Live spiny lobster sashimi
Live spiny lobster cut into 1cm slices and served along with the head and tail on a platter.
tax included
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
- Ingredients: Spiny lobster
- Flavor: Hot sauce
- Cooking: Stir-fry
tax included
Stonefish sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)
Raw stonefish meat arranged with the head and tail.
- Ingredients: Stonefish
- Cooking: Raw
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
tax included
Stir-fried abalone with oyster sauce
Abalone covered in oyster sauce stir fried with a small amount of oil.
- Ingredients: Abalone
- Flavor: Salt, Soy sauce, Sake(Japanese rice wine), Oyster sauce, Pepper
- Cooking: Stir-fry
tax included
Mackerel sashimi
Sliced raw mackerel enjoyed by dipping in soy sauce.
- Ingredients: Mackerel
- Cooking: Raw
tax included
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
Pressed sushi
Sushi rice placed in a wooden frame and topped with food ingredients.
- Ingredients: Rice, Mackerel
- Flavor: Vinegar
tax included
Longtooth grouper sashimi
A dish of thinly sliced, raw longtooth grouper, served with soy sauce, etc.
- Ingredients: Longtooth grouper
- Cooking: Raw, Seared
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Longtooth grouper
- Cooking: Boil
tax included
Salmon roe pickled in soy sauce
A dish of salmon roe marinated in soy sauce.
- Ingredients: Salmon roe
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Salmon roe gunkan sushi rolls
A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with salmon roe.
- Ingredients: Salmon roe, Nori, Vinegared rice
- Cooking: Roll
tax included
Seafood rice bowl with tuna, salmon roe and sea urchin
Tuna, salmon roe and sea urchin served over rice in a bowl.
- Ingredients: Tuna, Sea urchin, Salmon roe, Rice
tax included
Boiled kegani (horsehair crab)
A dish of boiled horsehair crab.
- Ingredients: Horsehair crab
- Cooking: Boil
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax included
Grilled oysters
- Ingredients: Oyster
- Cooking: Bake/Roast
tax included
Deep-fried oysters
- Ingredients: Oyster
- Cooking: Deep-fry
tax included
Fried Mehikari (round greeneyes)
Mehikari (round greeneyes) lightly battered and fried in oil.
- Ingredients: Round greeneyes
- Cooking: Deep-fry
tax included
Charcoal grilled pacific saury
A dish of pacific saury grilled over charcoal.
- Ingredients: Pacific saury
- Cooking: Charcoal-grilled
tax included
Salt roasted rosy seabass
Roasted rosy seabass seasoned with salt.
- Ingredients: Rosy seabass
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Simmered rosy seabass
Rosy seabass simmered in soy sauce, mirin, and other seasonings.
- Ingredients: Rosy seabass
- Flavor: Soy sauce, Mirin
- Cooking: Stew
tax included
Steamed with sake
A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.
- Ingredients: Tilefish
- Cooking: Steam
tax included
Other simmered fish
- Ingredients: Tilefish, Water shield, Yuzu
- Cooking: Simmer
tax included
Grilled fish
A dish prepared by grilling fish.
- Ingredients: Tilefish
- Cooking: Bake/Roast
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Whitefish of the day
A Whitefish dish that changes every day.
- Ingredients: White flesh fish
tax included
Tuna sashimi
Thinly cut raw tuna served with soy sauce.
- Ingredients: Tuna
- Cooking: Raw, Cut
tax included
Tuna sashimi
Thinly cut raw tuna served with soy sauce.
- Ingredients: Tuna, Akami (red part tuna)
- Cooking: Raw, Cut
tax included
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
- Ingredients: Octopus
tax included
Squid sashimi
A dish of thinly-sliced, raw squid served.
- Ingredients: Squid
- Cooking: Raw
tax included
Japanese tiger prawn (sashimi)
Raw Japanese tiger prawns are thinly sliced and eaten with soy sauce, etc.
- Ingredients: Japanese tiger prawn
- Flavor: Soy sauce
- Cooking: Raw
tax included
Raw sea urchin
- Ingredients: Sea urchin
- Cooking: Raw
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Horned turban sashimi
Thinly cut raw horned turban served with soy sauce.
- Ingredients: Turban shell
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
- Ingredients: Abalone
tax included
Whale sashimi
Thinly-sliced whale meat dipped into soy sauce with condiments etc.
- Ingredients: Whale meat
- Flavor: Soy sauce
- Cooking: Raw
tax included
Whale bacon
Whale meat marinated in salt and smoked.
- Ingredients: Whale meat
- Cooking: Smoke
tax included
Whitefish sushi of the day
Sushi rice topped with whitefish selection that changes daily.
- Ingredients: Vinegared rice, White flesh fish
- Cooking: Raw
tax included
Tuna (sushi)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Chutoro (medium fatty tuna)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Anago(eel)
- Ingredients: Conger eel, Rice
- Flavor: Vinegar
tax included
Ika(squid)
- Ingredients: Squid, Rice
- Flavor: Vinegar
tax included
Prawns
- Ingredients: Japanese tiger prawn, Nori, Vinegared rice
- Cooking: Raw, Boil, Bake/Roast
tax included
Uni(sea urchin)
- Ingredients: Sea urchin, Rice
- Flavor: Vinegar
tax included
Ikura(salmon roe)
- Ingredients: Salmon roe, Rice, Nori
- Flavor: Vinegar
tax included
Other sushi
- Ingredients: Rice, Horse meat
- Flavor: Vinegar
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice, Fatty tuna
- Cooking: Cut, Roll
tax included
Fatty tuna and pickled radish sushi rolls
Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled sea urchin sushi
A sushi dish featuring vinegared rice and sea urchins rolled together by hand in a sheet of nori seaweed.
- Ingredients: Sea urchin, Nori, Vinegared rice
- Cooking: Roll
tax included
Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Squid, Perilla
- Cooking: Roll
tax included
Pickled vegetable sushi rolls
Sushi rice and pickled vegetables rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Pickled daikon, Vinegared rice
- Cooking: Cut, Roll
tax included
Cucumber sushi rolls
Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Cut, Roll
tax included
Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Conger eel, Cucumber
- Cooking: Roll
tax included
Kanpyo sushi rolls
Sushi rice and sweet kanpyo (gourd) rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Dried gourd shavings, Vinegared rice
- Flavor: Sugar, Soy sauce
- Cooking: Simmer, Cut, Roll
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)