鉄板焼 おいで家 久茂地本店

OideyaKumoji Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Steak,Teppanyaki (Iron Grill) Cuisine
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 098-988-6440 (+81-98-988-6440)
  • Tuesday - Sunday & Day before holiday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 23:00)
  • Naha(Okinawa)
    Yui Rail Kencho-mae Station 3-minute walk

Free & Instant Reservation

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【沖縄黒毛和牛】シャトーブリアンがリーズナブル

Chateaubriand steak

Recommend

A cut of beef from the center, thickest part of beef fillet.

  • Ingredients: Beef chateaubriand, Japanese black wagyu
  • Cooking: Bake/Roast

tax included

【沖縄黒毛和牛】ヒレステーキ

Beef fillet steak

Recommend

Roasted, thick cut beef fillet.

  • Ingredients: Beef fillet, Japanese black wagyu
  • Flavor: Sun-dried salt, Brewed soy sauce, Yuzu ponzu, Wasabi, Olive oil
  • Cooking: Bake/Roast

tax included

【石垣牛】サーロインステーキ

Sirloin steak

Recommend
  • Ingredients: Ishigaki beef, Beef sirloin
  • Flavor: Salt, Sun-dried salt, Ponzu, Brewed soy sauce, Wasabi
  • Cooking: Bake/Roast

tax included

【石垣牛】イチボステーキ

Wagyu beef steak

Recommend
  • Ingredients: Ishigaki beef, Beef rump cap
  • Flavor: Sun-dried salt, Ponzu, Brewed soy sauce, Wasabi, Olive oil
  • Cooking: Bake/Roast

tax included

【熟成】特上ハラミステーキ

Premium skirt

Recommend

Meat dish made using a cut from the diaphragm called "premium skirt".

  • Ingredients: Beef skirt
  • Flavor: Grated wasabi, Salt

tax included

【あぐー豚】特上リブロースステーキ

Pork loin steak

Recommend
  • Ingredients: Agu pork, Pork loin
  • Flavor: Yuzu ponzu, Yuzu pepper, Sun-dried salt, Pepper
  • Cooking: Bake/Roast

tax included

【あぐー豚】極太ウインナー

Sausage

  • Ingredients: Agu pork
  • Flavor: Whole-grain mustard
  • Cooking: Bake/Roast

tax included

【あぐー豚】 肉汁塩ハンバーグ

Hamburger steak

  • Ingredients: Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg, Salt
  • Cooking: Bake/Roast

tax included

【あぐー豚】カリとろ豚足焼き

Tonsoku (pig's trotters)

A meat dish using the tip of a pig's foot called pork trotter.

  • Ingredients: Pig's feet
  • Cooking: Teppanyaki

tax included

北海道産 ホタテの牛肉巻き

Scallops

Recommend

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Scallop, Beef boneless short ribs, Wheat flour
  • Flavor: Butter, Olive oil, Roasted salt, Pepper
  • Cooking: Bake/Roast

tax included

大エビ焼き

Salted and grilled prawn

Recommend

A dish of shell-on prawn seasoned with salt and grilled.

  • Flavor: Salt, Garlic
  • Cooking: Bake/Roast

tax included

瀬戸内海産 カキのガーリック焼き

Garlic Grill

Recommend

A dish of meat, seafood, and vegetables mixed with garlic and grilled.

  • Ingredients: Oyster, Garlic
  • Cooking: Bake/Roast

tax included

アオリイカのゲソ焼き

Grilled squid with butter

A dish of butter-grilled squid seasoned with garlic, soy sauce, etc.

  • Ingredients: Squid
  • Flavor: Butter, Soy sauce
  • Cooking: Bake/Roast

tax included

牛すじキャベツ

Simmered beef tendon

Recommend

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Cabbage
  • Cooking: Simmer, Bake/Roast

tax included

牛ホルモン焼き(塩、タレ)

Horumon yaki (grilled offal)

Grilled dish of offal called "Horumon."

  • Ingredients: Beef organ meat
  • Flavor: Salt, Pepper, Sesame oil, Miso Sauce
  • Cooking: Bake/Roast

tax included

Stir-fried spicy offal
大人気!! ホルモンキムチ炒め

Stir-fried spicy offal

Recommend

A dish of beef offal mixed and stir-fried in a Korean spicy chili paste sauce.

  • Ingredients: Kimchi
  • Cooking: Stir-fry

tax included

せせりのネギ盛ポンズ

Seseri (chicken neck meat)

  • Ingredients: Chicken, Scallion/Green onion
  • Flavor: Ponzu, Cooking oil, Pepper, Sesame, Mayonnaise
  • Cooking: Bake/Roast

tax included

砂肝焼き

Grilled gizzard skewer

  • Ingredients: Chicken gizzard
  • Flavor: Sesame oil, Roasted salt, Pepper
  • Cooking: Bake/Roast

tax included

おいで家サラダ

Salad seasoned with sesame oil and salt

Recommend

A salad of vegetables flavored with salt and sesame oil.

  • Ingredients: Sesame, Potherb mustard (Mizuna), Lettuce, Cucumber, Lemon
  • Flavor: Rock salt, Pepper, Sesame oil
  • Cooking: Mix/Blend

tax included

焼き豚平サラダ

Warm vegetable salad

Recommend
  • Ingredients: Hen's egg, Pork, Cabbage, Onion, Carrot, Potherb mustard (Mizuna)
  • Flavor: Mayonnaise, Soy sauce, Worcestershire sauce, Garlic
  • Cooking: Bake/Roast

tax included

とん平焼き

Omelet

Recommend

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg, Pork, Lettuce
  • Flavor: Tonkatsu sauce / Thick worcester sauce, Mayonnaise
  • Cooking: Bake/Roast

tax included

おいで家の玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg, Scallion/Green onion/Leek, Ginger
  • Flavor: Light soy sauce, Soft brown sugar
  • Cooking: Bake/Roast

tax included

焼トマトチーズ

Grilled tomatoes with cheese

Grilled sliced tomatoes topped with cheese.

  • Ingredients: Tomato, Cheese, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Salt, Olive oil
  • Cooking: Bake/Roast

tax included

紫にんにく焼き

Fried whole garlic

A whole head of garlic fried without peeling.

  • Ingredients: Garlic
  • Flavor: Olive oil, Salt
  • Cooking: Bake/Roast

tax included

茶豆の醤油ゴマ油焼き

Edamame beans

  • Ingredients: Edamame
  • Cooking: Boil

tax included

青森産 長芋バター

Japanese yam steak

Recommend

Sliced yam flavored with seasoning and cooked on both sides.

  • Ingredients: Japanese yam, Tororo kelp, Nori
  • Flavor: Soy sauce, Fermented unsalted butter
  • Cooking: Bake/Roast

tax included

海鮮チヂミ

Seafood pajeon

  • Ingredients: Hen's egg, Wheat flour, Garlic chives, Shrimp, Squid, Japanese yam
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

チヂミ

Pajeon

  • Ingredients: Hen's egg, Wheat flour, Garlic chives
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

激辛チヂミ(青唐辛子入り)

Pajeon

A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Green chilli
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

特選 海ぶどう

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

  • Ingredients: Sea grape
  • Flavor: Ponzu
  • Cooking: Raw

tax included

伊江島産 島らっきょう

Okinawan rakkyou

A vegetable which is found in Okinawa. It resembles an onion, has a strong, sharp taste and used in dishes such as salted pickles vegetables and 'tempura' (fried battered vegetables).

  • Ingredients: Okinawan shallot
  • Flavor: Salt
  • Cooking: Pickle

tax included

ジーマーミ豆腐

Okinawan peanut tofu

A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.

  • Ingredients: Okinawan peanut tofu
  • Cooking: Harden/Congeal

tax included

韓国冷やっこ(韓国産青唐辛子入り)

Korean-style chilled tofu

Chilled tofu garnished with kimchi, etc.

  • Ingredients: Kimchi, Tofu, Green chilli
  • Cooking: Chill

tax included

白菜キムチ

Assorted kimchi, 3 kinds

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi, Chinese cabbage, Cucumber, Daikon radish
  • Flavor: Garlic, Red pepper, Salt, Dried Bonito Soup
  • Cooking: Pickle

tax included

真っ赤な冷しトマト(沖縄海水塩で)

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Flavor: Salt
  • Cooking: Cut

tax included

【お好み焼き】

Kansai-style okonomiyaki

Recommend

Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.

  • Ingredients: Wheat flour, Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Milk, Squid, Beef tendon, Shrimp
  • Flavor: Okonomiyaki sauce, Mayonnaise
  • Cooking: Mix/Blend, Bake/Roast

tax included

【京都べた焼き】

Hiroshima-style okonomiyaki

Recommend

Batter made with just a little flour, and lots of vegetables, and grilled on an iron hot plate.

  • Ingredients: Pork belly, Cabbage, Scallion/Green onion, Hen's egg, Yakisoba, Tempura scraps, Soft flour, Squid, Beef tendon, Shrimp
  • Cooking: Bake/Roast

tax included

【京都ねぎ焼】

Scallion okonomiyaki

Recommend

Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate

  • Ingredients: Pork belly, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Konjac, Squid, Beef tendon, Shrimp
  • Flavor: Ponzu, Soy sauce
  • Cooking: Bake/Roast

tax included

【焼きそば】

Yakisoba noodles with sauce

  • Ingredients: Pork, Cabbage, Yakisoba, Squid, Beef tendon, Shrimp, Hen's egg, Cheese
  • Flavor: Okonomiyaki sauce, Worcestershire sauce
  • Cooking: Bake/Roast

tax included

【特製!塩そば】

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

  • Ingredients: Pork, Cabbage, Yakisoba, Scallion/Green onion/Leek, Lemon, Seafood
  • Flavor: Salt, Pepper, Sesame oil, Dried Bonito Soup, Fermented unsalted butter
  • Cooking: Bake/Roast

tax included

Vanilla ice cream
焼き芋メープル アイス添え

Vanilla ice cream

Recommend
  • Ingredients: Hen's egg, Milk, Sweet potato
  • Flavor: Vanilla essence, Maple syrup
  • Cooking: Freeze, Bake/Roast

tax included

プレミアムバニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

濃厚抹茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk, Matcha ice cream
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 23:00)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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