Detailed Set Contents
1,740 JPY Set (8 Items)
花ん華御膳
Recommend
-
Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
季節の煮物
Simmered dish of the day
| Menu Info | Today's choice of simmered foodstuff in dashi and soy sauce, etc. |
|---|---|
| Ingredients | Seasonal vegetables |
| Cooking | Simmer |
季節の小鉢
Assorted small bowled dishes of the season, 3 kinds
| Menu Info | 3 assorted side dishes, changing seasonally. |
|---|
茶碗蒸し
Chawanmushi (steamed egg custard)
| Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
|---|---|
| Ingredients | Shiitake, Hen's egg, Ginkgo nut, White flesh fish, Japanese parsley, Kamaboko (boiled fish paste) |
| Cooking | Steam |
旬の刺身3種
Assorted sashimi, 3 kinds
| Menu Info | Platter of 3 kinds of seafood sashimi. |
|---|---|
| Ingredients | Seasonal fish |
| Cooking | Raw |
ハンダマともずくの天ぷら
Assorted tempura
| Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour, Mozuku (seaweed), White flesh fish, Bell pepper, Pumpkin, Stem and flower vegetable |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
御飯
Rice
| Ingredients | Rice |
|---|
吸物
Seasonal clear broth soup
| Menu Info | Dashi broth seasoned with salt and soy sauce with seasonal food ingredients afloat. |
|---|---|
| Ingredients | Somen (thin wheat noodles), Sea lettuce, Shrimp, Japanese parsley |
| Flavor | Salt, Soy sauce, Dashi |
| Cooking | Simmer |
ドラゴンフルーツのデザート
Dessert
| Ingredients | Dragon fruit |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)