Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Cooking: Harden/Congeal
tax included
Chanja (Korean spicy marinated cod innards)
- Ingredients: Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included

Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried cartilage
Chicken bones called "nankotsu," breaded and fried with oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
A la carte
- Ingredients: Chicken gizzard
tax included

Offal Teppanyaki
tax included
Steak
- Ingredients: Pork
- Cooking: Bake/Roast
tax included

Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included

Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included

Edible raw chicken
- Ingredients: Chicken
- Cooking: Raw
tax included

Chicken gratin
- Ingredients: Chicken, Cheese
- Cooking: Bake/Roast
tax included
Lightly-dried Atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Dry
tax included
Other fried rice / rice dishes
- Ingredients: Rice
tax included
Tori Meshi (chicken rice)
Toppings, such as small pieces of chicken or thinly cut strips of egg, are placed on top of cooked rice. Soup is then poured over the dish.
- Ingredients: Chicken, Rice
- Cooking: Steam
tax included
Matcha ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)