Restaurant Detail
| Address | 2-1-3, Kumoji, Naha-shi, Okinawa, 900-0015 |
|---|---|
| Japanese Address |
〒900-0015 沖縄県那覇市久茂地2-1-3 MKビル3F
|
| Access | Yui Rail Kenchomae Station 2-minute walk |
| Parking | No Parking |
| Phone Number | +81-98-943-3897 |
| Hours |
Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00) Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 22:00(L.O.21:30) |
| Close | Irregular holidays |
| Average price | Lunch 1,200 JPY Dinner 6,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UC, DC, UnionPay <Electronic Money / Other Payment Methods> Alipay, Apple Pay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):4000JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 60 |
|---|---|
| Banquet Maximum Party Size |
Seating 12 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Dishes for kids available, Entry of baby buggies permitted. |
| Language Support |
English menu available, Traditional Chinese menu available English speaking staff available, Chinese speaking staff available |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
| Other | Equipped with Wine cellar |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Lunch Service | Lunch with drink, The lunch menu is also available after 14:00 |
| Take-out (Take-away) | Takeout available |
| Delivery / Catering | Delivery Available |
|
Infection prevention FAQUpdated on May 10, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.