蔵元 中洲店

KURAMOTONakasu

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Korean
  • Dinner 4,500 JPY
  • 092-271-8929 (+81-92-271-8929)
  • Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Nakasu(Fukuoka)
    Subway Kuko Line (Route 1) Nakasu-Kawabata Station 6-minute walk

Free & Instant Reservation

Detailed Course Contents

Special + Dinner

5,940 JPY Course (11 Items)

極コース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00

tax included

Important Notes

Menu Information

キムチ盛り合わせ
Assorted kimchi
Menu Info Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
Flavor Salt
Cooking Pickle
チョレギサラダ
Korean-style salad
Menu Info Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
Ingredients Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
Flavor Sesame oil
Cooking Mix/Blend
国産上タン塩
Premium grilled tongue seasoned with salt
Menu Info Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled.
黒毛和牛特選カルビ
Extra premium Wagyu kalbi
Menu Info A dish prepared with the highest grade wagyu kalbi (beef rib area).
Ingredients Beef boneless short ribs, Wagyu beef
Cooking Bake/Roast
黒毛和牛特選赤身2種盛り
Assorted Wagyu beef lean
Menu Info Platter of Wagyu beef lean meat.
Ingredients Wagyu beef
選べる海鮮焼
Grilled mixed seafood
Cooking Bake/Roast
コプチャン
Gopchang (beef small intestines)
Menu Info Meat dish made using a cut from the small intestines called "Gopchang."
選べる焼野菜2種
Assorted grilled vegetables
Cooking Bake/Roast
ビビンバorおいしいご飯
Rice dish
テールスープ
Tail soup
Menu Info Soup dish stewed using a cut from the tail called "Tail."
Ingredients Beef tail, Scallion/Green onion/Leek
Cooking Simmer
本日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Every Sunday

Average price

Dinner: 4,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info