焼とり工房 炭焼小屋 小倉京町店

SumiyakigoyaKokurakyomachi

  • Private Room
  • Non-Smoking
  • Yakitori (Grilled Chicken Skewers)
  • Dinner 3,000 JPY
  • 093-531-1733 (+81-93-531-1733)
  • Monday - Saturday & Day before holiday 18:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30) Sunday & Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Kokurakita Ward(Fukuoka)
    JR Kokura Station 2-minute walk

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かしわ

Kashiwa (chicken meat)

Recommend

A dish of spit-roasted kashiwa (chicken) on a skewer.

  • Ingredients: Chicken
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

鳥肝

Chicken liver

Recommend

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

ぼんじり

Bonjiri (chicken tailbone meat)

Recommend

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 18:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
Sunday & Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options

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