黒豚しゃぶしゃぶと溶岩焼きが 自慢の居酒屋 くろ屋 鹿児島本店

Kurobuta Shabushabu-to Yoganyaki-gaJiman-no Izakaya Kuroya Kagoshima Main store

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Shabu Shabu,Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 3,500 JPY
  • 099-248-7939 (+81-99-248-7939)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • KagoshimaCity(Kagoshima)
    Kagoshima City Tram Route 1 Temmonkandori Station 3-minute walk

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【鹿児島県が誇る三つの黒の溶岩焼き盛り合わせ】黒牛、黒豚、黒さつま鶏

Black Satsuma Chicken Yogan-yaki

Recommend

A dish of Okinawan black satsuma chicken grilled on a hot lava stone.

  • Ingredients: Chicken, Satsuma kurobuta pork, Beef
  • Cooking: Bake/Roast

tax included

【鹿児島県特産品 黒豚】黒豚ロース炙り

Pork yogan-yaki

Recommend

Thinly cut pork grilled on a hot lava stone.

  • Ingredients: Kagoshima black pork
  • Cooking: Bake/Roast

tax included

【鹿児島県特産品 黒豚】黒豚カルビ炙り

Pork yogan-yaki

Recommend

Thinly cut pork grilled on a hot lava stone.

  • Ingredients: Pork boneless short ribs
  • Cooking: Bake/Roast

tax included

【鹿児島の新しい黒!黒さつま鶏】黒さつま鶏もも炙り

Black Satsuma Chicken Yogan-yaki

Recommend

A dish of Okinawan black satsuma chicken grilled on a hot lava stone.

  • Ingredients: Satsuma chicken
  • Cooking: Bake/Roast

tax included

黒豚と黒さつま鶏の西郷盛り

Black Satsuma Chicken Yogan-yaki

Recommend

A dish of Okinawan black satsuma chicken grilled on a hot lava stone.

  • Ingredients: Kagoshima black pork, Brand chicken
  • Cooking: Bake/Roast

tax included

【鹿児島県特産品 黒毛和牛】サーロイン

Wagyu beef sirloin yoganyaki

Recommend

Wagyu beef sirloin (meat from the back to the loin) grilled on lava stone.

  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax included

【鹿児島県特産品 黒毛和牛】もも肉

Grilled Wagyu beef on lava

Recommend

A dish of Wagyu beef grilled on a hot lava stone.

  • Ingredients: Beef round
  • Cooking: Bake/Roast

tax included

【鹿児島県枕崎漁場より】枕先のカツオの藁焼き

Straw-seared skipjack tuna

Recommend

Skipjack tuna seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Skipjack tuna

tax included

【鹿児島県鹿屋より】鹿屋カンパチの藁焼き

Straw-seared

Recommend

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Greater amberjack

tax included

【鹿児島県甑島より】甑島 キビナゴの藁焼き

Straw-seared

Recommend

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Silver-stripe round herrings

tax included

【鹿児島県枕崎市より】枕崎カツオの腹かわ焼き

Grilled skipjack tuna belly

Recommend

The portion of bonito called the belly (toro) grilled.

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

【鹿児島県指宿市より】指宿 灰干し鯖の藁焼き

Straw-seared

Recommend

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Mackerel

tax included

【鹿児島県特産!藁焼き豪快盛り合わせ】枕先カツオ・鹿屋カンパチ・カジキマグロ

Straw-seared

Recommend

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Skipjack tuna, Greater amberjack, Tuna

tax included

【鹿児島県大隅産】大隅産ダチョウ肉の刺身

Ostrich sashimi

Recommend

Ostrich meat sashimi.

  • Cooking: Raw

tax included

【鹿児島県大隅産】大隅産ダチョウのモモ肉の藁焼き

Straw-seared

Recommend

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Ostrich

tax included

【南九州市より】豚しゃぶの胡麻ドレサラダ

Pork shabu-shabu and sesame salad

Recommend
  • Ingredients: Pork
  • Flavor: Sesame dressing
  • Cooking: Mix/Blend, Boil

tax included

【鹿児島名産より】マグロの炙りユッケ

Tuna tartare

Recommend

Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna
  • Cooking: Seared

tax included

【鹿児島名産より】黒毛和牛の炙りユッケ

Seared wagyu beef tartare

Recommend

Seared wagyu beef finely minced, then dressed in various kinds of condiments and seasoning and topped with an egg yolk.

  • Ingredients: Egg yolk, Japanese black wagyu
  • Cooking: Mix/Blend, Seared

tax included

枕崎カツオの知覧茶オイルカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Ingredients: Skipjack tuna, Japanese leek
  • Flavor: Olive oil, Lemon
  • Cooking: Mix/Blend

tax included

知覧茶香るカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

料理長特製 黒豚ハンバーグと呼んでも良いつくね

Grilled pork meatballs

Recommend

Minced pork into a paste kneaded together with potato starch and panko breadcrumbs, then skewered and grilled.

  • Ingredients: Ground pork, Kurobuta pork, Egg yolk
  • Cooking: Bake/Roast

tax included

【鹿児島県奄美大島より】奄美で出会った豚味噌

Stir-fried pork and miso paste

Recommend

Finely-minced pork flavored with seasonings such as miso and sake, etc., then stir-fried until pasty.

  • Ingredients: Pork
  • Flavor: Sugar, Miso, Sake(Japanese rice wine), Mirin
  • Cooking: Stir-fry

tax included

【鹿屋市より】紅はるかのハニースティック

Yam sticks

Recommend
  • Ingredients: Purple yam
  • Cooking: Deep-fry

tax included

鹿児島名物 とんこつ

Simmered Berkshire pork with bone

Recommend

Pork with bone simmered with seasonings.

  • Ingredients: Pork, Daikon radish
  • Flavor: Miso, Unrefined brown sugar
  • Cooking: Stew

tax included

カジキマグロのにんにくステーキ

Barbecued Swordfish Fillet

Recommend
  • Ingredients: Tuna
  • Flavor: Garlic

tax included

鹿児島名産 黒豚のメンチカツ

Minced Kurobuta pork cutlet

Recommend

Ground kurobuta pork is mixed with onion, coated in batter, then deep-fried in oil.

  • Ingredients: Ground pork, Onion
  • Cooking: Deep-fry

tax included

日置市のちりめん山椒じゃこ出し巻き

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Boiled and dried baby sardine
  • Cooking: Bake/Roast

tax included

北薩摩のタカ海老の唐揚げ

Fried prawns

Recommend

Shrimp lightly battered and fried in oil.

  • Ingredients: Sweet shrimp
  • Cooking: Deep-fry

tax included

くろ屋の鶏飯

Tori Meshi (chicken rice)

Recommend

Toppings, such as small pieces of chicken or thinly cut strips of egg, are placed on top of cooked rice. Soup is then poured over the dish.

  • Ingredients: Chicken, Rice
  • Cooking: Steam

tax included

ハニー薩摩スティックとバニラアイス

Sweet potato teppanyaki with vanilla ice cream

Recommend
  • Ingredients: Sweet potato, Vanilla ice cream
  • Cooking: Teppanyaki

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Open everyday Year end & New Year holidays(December 31, 2024・January 1, 2025)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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