Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Beef plate, Pork belly, Pork boston butt, Chicken thigh, Tofu, Rice, Noodles, Mushroom
- Cooking: Boil
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Beef loin, Pork boston butt, Pork belly, Chicken thigh, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Tofu, Mushroom, Rice, Noodles
- Cooking: Boil
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Wagyu beef, Pork boston butt, Pork belly, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Chicken thigh, Tofu, Mushroom, Rice, Noodles
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)