Thick-cut premium grilled tongue seasoned with salt
Meat dish made using thickly sliced premium tongue, seasoned with salt and grilled.
- Ingredients: Beef tongue
- Flavor: Salt
- Cooking: Cut, Bake/Roast
tax included
Beef sirloin yakisuki
A dish prepared by food ingredients such as beef from the back of a cow to the loin called "sirloin," along with vegetables, etc., grilled on a teppan hot plate or in a shallow pot, then stewed salty-sweet with soy sauce and sugar.
- Ingredients: Beef sirloin
- Flavor: Sugar, Soy sauce
- Cooking: Simmer, Bake/Roast
tax included
Grilled beef sirloin shabu-shabu
A dish of thinly-sliced beef sirloin prepared from an area of a cow's back to the loin, served with ponzu dipping sauce.
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
Wagyu beef trimmings
- Ingredients: Wagyu beef, Beef
tax included
Premium short ribs
Meat dish made using a cut from the ribs called premium short ribs
- Ingredients: Beef boneless short ribs
tax included
Special Selected Wagyu Short Rib
Meat dish made using meat cut from the ribs called Kalbi
- Ingredients: Beef boneless short ribs
- Cooking: Bake/Roast
tax included
Assorted Kalbi
A plate of various forms of Kalbi, or beef short ribs.
tax included
Beef loin
Beef dish made using a cut from the back called Rosu.
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
Premium loin
Meat dish made using a cut from the back called premium loin
tax included
Wagyu beef ribeye
A dish made with wagyu beef ribeye (back meat).
- Ingredients: Beef loin, Wagyu beef
tax included
Assorted Three-Cut Wagyu Loin Platter
- Ingredients: Beef loin
tax included
Beef tongue and kalbi
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Negi tan shio (salted tongue with green onions)
Meat dish made using the tongue called Tan seasoned with salt and topped with green onions.
- Ingredients: Beef tongue, Scallion/Green onion/Leek
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Premium grilled tongue seasoned with salt
Meat dish made using the tongue called premium tongue, seasoned with salt and grilled.
tax included
Assorted tongue, 3 kinds
Platter of meat from tongue, 3 different kinds.
tax included
Spring onion (extra)
You can order extra spring onion.
tax included
Harami (skirt)
Meat dish made using a cut from the diaphragm called "Harami".
- Cooking: Bake/Roast
tax included
Aka-senmai
Meat dish made using a cow's fourth stomach.
tax included
Beef liver (yakiniku)
A meat dish prepared using beef liver called "liver."
- Ingredients: Beef liver
- Cooking: Bake/Roast
tax included
Beef large intestine
A cut of beef using a portion of the large intestine called "Shimacho".
- Ingredients: Beef large intestine
- Cooking: Bake/Roast
tax included
Marucho (small intestine)
Meat dish made using a cut from the small intestines called "Marucho."
- Cooking: Bake/Roast
tax included
Premium rumen
Meat dish made using a cut from the stomach called "premium mountan chain tripe".
- Ingredients: Beef mountain chain tripe
- Cooking: Bake/Roast
tax included
Assorted offal, 3 kinds
Platter of 3 kinds of offal called "Horumon."
tax included
Tontoro (pork neck)
Pork dish made using meat cut from the neck called "Toro."
- Ingredients: Fatty pork
- Cooking: Bake/Roast
tax included
Coarsely ground meat sausage
Sausage made with coarsely ground meat.
- Ingredients: Ground meat, Agu pork
- Cooking: Smoke
tax included
Pork belly
Pork dish made using meat cut from the ribs called "Bara."
- Ingredients: Pork belly, Agu pork
- Cooking: Bake/Roast
tax included
Salted and grilled chicken thigh
- Ingredients: Chicken
tax included
Onion
A dish of onions fried in pan with a little bit of oil.
- Ingredients: Onion
- Cooking: Bake/Roast
tax included
Grilled vegetables
A dish of vegetables grilled in a frypan, oven, or on a grill.
- Ingredients: Japanese leek
- Cooking: Bake/Roast
tax included
Shiitake Mushrooms
A dish of shiitake mushrooms fried in pan with a little bit of oil.
- Ingredients: Shiitake
- Cooking: Bake/Roast
tax included
Shishito pepper (grilled vegetables)
- Ingredients: Shishito pepper
- Cooking: Bake/Roast
tax included
Eringi Mushrooms
A dish of eringi mushrooms fried in pan with a little bit of oil.
- Ingredients: King oyster mushroom
- Cooking: Stir-fry
tax included
Assortment of fried vegetables (three kinds)
Three types of fried vegetables.
- Ingredients: Vegetable
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)