Farm Salad made with Homegrown Vegetables
- Ingredients: Butterhead lettuce
- Cooking: Mix/Blend
tax included
Chicken skin with ponzu
Boiled chicken skin dressed with Japanese citrus and soy sauce.
- Ingredients: Chicken skin
- Flavor: Ponzu
- Cooking: Dress
tax included
Chicken Skin Senbei
- Ingredients: Chicken skin
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
Chinese yam kimchi
Sliced Chinese yam pickled in kimchi.
- Ingredients: Chinese yam, Kimchi
- Cooking: Pickle, Cut
tax included
Sliced tomato
Thinly-sliced fresh tomato.
- Ingredients: Tomato
- Cooking: Cut
tax included
Sliced onions
Thinly sliced raw onion, eaten with a dressing.
- Ingredients: Onion
- Cooking: Cut
tax included
Chicken cartilidge with a shredded plum dressing
A dish of chicken cartilage with a salt-pickled plum dressing.
- Ingredients: Chicken cartilage, Ume (Japanese apricot)
- Cooking: Dress
tax included
Korean-style salad with tofu
- Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim, Tofu
- Flavor: Sesame oil
- Cooking: Mix/Blend
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Quail Eggs with Addictive Garlic Chive Sauce
- Ingredients: Japanese quail egg
tax included
Chunky Potato Salad with Hokkaido Potatoes
- Ingredients: Potato
- Cooking: Mix/Blend
tax included
Shrimp Wonton Soup
Wontons (dumplings filled with flavored ground meat) served in soup.
- Ingredients: Wonton, Shrimp
- Cooking: Boil
tax included
Spicy chicken
Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.
- Ingredients: Chicken
- Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
- Cooking: Boil
tax included
Fluffy Teppanyaki with Yam and Cheese
Japanese yam grilled on a cast iron plate.
- Ingredients: Japanese yam, Cheese
- Cooking: Teppanyaki
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Dessert
Fried Dumplings with Sweet Red Bean Paste and Butter
- Ingredients: Red bean paste, Dumpling wrappers
- Cooking: Deep-fry
tax included
Today's Sherbet
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)