薩摩 黒豚 百寛

Satsuma Kurobuta Hyakkan

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 4,000 JPY
  • 099-255-1232 (+81-99-255-1232)
  • Dinner: 17:15 - 23:00 , Lunch: 11:30 - 14:00(L.O.14:00)
  • KagoshimaCity(Kagoshima)
    JR Kagoshima-Chuo Station 3-minute walk
串盛り

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Ingredients: Kurobuta pork, Processed vegetable
  • Cooking: Skewer roasting

tax included

さつま揚げ 三種盛り

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax included

本日の新鮮グリーンサラダ

Green salad

  • Cooking: Mix/Blend

tax included

生湯葉で巻いた黒豚しゃぶサラダ

Kurobuta pork shabu-shabu salad

  • Ingredients: Kurobuta pork, Yuba (tofu skin)
  • Cooking: Mix/Blend, Boil

tax included

黒豚チャーシュー ~サッパリ野菜と~

Roasted pork

A dish made from pork ribs boiled in a sticky soy-sauce based sauce.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

黒豚焼きギョーザ

Gyoza

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Steam, Bake/Roast

tax included

豚足炙り焼き ~さっぱりボン酢で~

Tonsoku (pig's trotters)

Pork dish made using pigs’ feet called "Tonsoku."

  • Ingredients: Pig's feet
  • Flavor: Ponzu
  • Cooking: Bake/Roast

tax included

本日の“特”お刺身盛り合わせ

Assorted sashimi

  • Cooking: Raw

tax included

黒豚そぼろに山芋チーズとろりピザ

Pizza

  • Ingredients: Wheat flour, Cheese, Japanese yam, Satsuma kurobuta pork
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

黒豚そぼろだし巻き

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Kurobuta pork
  • Cooking: Bake/Roast

tax included

熟成黒豚ロース鉄板焼(塩またはタレ)

Teppan-yaki(cooked on a griddle)

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Kurobuta pork
  • Flavor: Salt, Sauce
  • Cooking: Bake/Roast

tax included

もっちもち豚軟骨炙り焼き

Cartilage with meat

Grilled cartilage and meat.

  • Ingredients: Satsuma kurobuta pork
  • Cooking: Bake/Roast

tax included

極上 黒豚ヒレカツ

Fillet cutlet

Sliced pork fillet meat, coated in batter and deep-fried.

  • Ingredients: Pork tenderloin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

黒豚上ロースカツ ~特製ソースで~

Sirloin cutlet

Sliced pork sirloin meat, coated in batter and deep-fried.

  • Ingredients: Pork loin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

自慢の豚角煮~温泉玉子をのせて~

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax included

黒豚煮込みハンバーグ~百寛特製デミグラスソースで~

Stewed hamburg steak

Hamburger steak cooked in demi-glace sauce.

  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
  • Cooking: Stew

tax included

ごはんセット(白飯・豚汁・香の物)

Rice set

  • Ingredients: Rice

tax included

豚味噌焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

具沢山の黒豚ちゃんぽん

Champon

Champon noodles made from wheat flour cooked in broth with meat, seafood and vegetables etc.

  • Ingredients: Champon noodles
  • Cooking: Boil

tax included

名物キビナゴラーメン

Ramen

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen, Silver-stripe round herrings
  • Cooking: Boil

tax included

本日のアイスクリーム

Ice cream of the day

  • Cooking: Freeze

tax included

ジュワーと肉汁メンチカツ

Minced meat cutlet

Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.

  • Ingredients: Ground beef and pork
  • Cooking: Deep-fry

tax included

黒豚百寛スペシャル 若鶏唐揚

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:15 - 23:00 , Lunch: 11:30 - 14:00(L.O.14:00)

Close

Irregular holidays

Average price

Lunch: 900 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info