野菜巻串屋 ぐるり 本店

Yasaimakigushiya Gururi Main store

  • Private Room
  • English OK
  • Izakaya (Japanese Style Pub),Grilled Skewers (Meat and Vegetables),Yakitori (Grilled Chicken Skewers…
  • Dinner 3,000 JPY
  • 098-943-2219 (+81-98-943-2219)
  • Monday - Thursday & Sunday & Holiday Dinner: 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Friday & Saturday & Day before holiday 18:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
  • Naha(Okinawa)
    Yui Rail Miebashi Station 5-minute walk

Free & Instant Reservation

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ローストビーフサラダ

Roast beef salad

A salad of roast beef and various vegetables.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

とろ~り玉子のポテトサラダ

Seasoned Egg-Topped potato salad

  • Ingredients: Potato, Hen's egg
  • Cooking: Mix/Blend

tax included

近海マグロとアボカドの醤油漬け

Avocado and Tuna Pickeld in Soy Sauce

  • Ingredients: Tuna, Avocado
  • Flavor: Soy sauce
  • Cooking: Pickle

tax included

たこわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

いぶりがっこクリームチーズ

Cream cheese and smoked daikon pickles

A pickled dish of daikon suspended above the irori hearth and smoked, then marinated in rice bran with cream cheese.

  • Ingredients: Daikon radish, Cream cheese
  • Cooking: Pickle

tax included

漬けアボカドとささみのゆずコショウマヨ

Avocado and chicken tenderloin served with Yuzu Kosho and mayonnaise

A dish of chicken tenderloin and avocado served with wasabi and mayonnaise.

  • Ingredients: Chicken tenderloin, Avocado
  • Flavor: Mayonnaise, Yuzu pepper
  • Cooking: Dress

tax included

北海道産 水タコ紅葉おろし

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

  • Ingredients: Octopus
  • Flavor: Grated daikon radish and chili

tax included

定番!トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

きゅうりのたたき

Pickled cucumbers

A dish of cucumbers pickled with seasonings (salt, rice bran, vinegar, miso, soy sauce etc.)

  • Ingredients: Cucumber
  • Flavor: Salt, Vinegar, Soy sauce, Miso
  • Cooking: Pickle

tax included

燻製茶豆

Smoked Soy Beans

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

炙りトロしめさば

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Seared, Bake/Roast

tax included

肉豆腐

Simmered meat and tofu

A dish of tofu stewed with beef or pork.

  • Ingredients: Tofu
  • Cooking: Simmer, Bake/Roast

tax included

鶏皮ポン酢

Chicken skin with ponzu

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

明太子あぶり焼

Seared spicy cod roe

Spicy cod roe seared on the surface over an open flame.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

出し巻きたまご

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

あおさのポテトフライ

French fries

  • Ingredients: Potato, Sea lettuce
  • Cooking: Deep-fry

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

やみつき 揚げトウモロコシ

Deep-fried corn

Corn deep-fried in oil.

  • Ingredients: Corn
  • Cooking: Deep-fry

tax included

厚切りハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

広島県産 カキフライ~タルタルソース付き~

Deep-fried oysters

  • Ingredients: Oyster
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax included

山芋の竜田揚げ

Fried Japanese yam

Japanese yam breaded and fried in oil.

  • Ingredients: Japanese yam, Potato starch
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ムール貝とあさりの白ワイン蒸し

Manila clams and mussels steamed in wine

Manila clams and mussels flavored with condiments and steamed with wine.

  • Ingredients: Manila clam, Mussel
  • Flavor: Wine
  • Cooking: Steam

tax included

自家製 肉汁たっぷり!ソーセージ

Home made Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

焼き鯖 梅あんかけチャーハン

Ankake fried rice

Stir-fried rice and other ingredients topped with a thick seafood-based sauce

  • Ingredients: Pork, Chinese cabbage, Bamboo shoot, Carrot, Rice, Shrimp, Mackerel
  • Cooking: Stir-fry, With sticky sauce

tax included

出汁茶漬け(鮭 or 梅)

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

焼おにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

肉巻きおにぎり

Rice ball with meat

Rice balls wrapped in soy sauce-marinated pork and then grilled.

  • Ingredients: Pork, Rice

tax included

黒蜜きなこアイス

Vanilla ice cream with soybean flour and brown sugar syrup

  • Ingredients: Kinako (soy flour), Vanilla ice cream
  • Flavor: Brown sugar syrup
  • Cooking: Cover/Add

tax included

揚げ白玉ぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings
  • Cooking: Simmer, Deep-fry

tax included

シークァーサーシャーベット

Shikwasa ice cream

  • Ingredients: Ice cream
  • Cooking: Chill

tax included

チョコバナナ串

Chocolate banana cake

  • Ingredients: Hen's egg, Banana, Wheat flour, Cocoa, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday Dinner: 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday & Saturday & Day before holiday 18:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • English speaking staff available

You can check the restaurant information in the phone.

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