Detailed Course Contents
9,500 JPY Course (10 Items)
『長崎壱岐産アワビと天草和牛のコース』接待・記念日・各種お祝いなどに 9500
-
Offer period:
Year-round -
Menu Order Reception Time:
12:00 - 21:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 19:00 0 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
旬のお刺身などの前菜プレート
Assorted sashimi
| Menu Info | Platter of several kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
季節の天婦羅
Tempura of seasonal taste
| Menu Info | Seasonal fish and vegetables coated in flour batter and deep fried. |
|---|---|
| Ingredients | Wheat flour |
| Cooking | Deep-fry |
季節野菜のサラダ
Seasonal vegetable salad
| Menu Info | Salad of various vegetables of the season. |
|---|---|
| Ingredients | Processed vegetable |
| Cooking | Mix/Blend |
季節野菜で作る一品料理
Vegetable dishes
季節野菜のスープ
Vegetable soup
| Cooking | Simmer |
|---|
長崎壱岐産アワビステーキ
Abalone steak / grilled abalone
| Cooking | Bake/Roast |
|---|
天草和牛のステーキと焼野菜
Wagyu beef steak
| Menu Info | Thickly cut and grilled Japanese beef called "Wagyu" beef. |
|---|---|
| Ingredients | Vegetable |
サーロインステーキ
Sirloin steak
Additional Fees +1,000 (tax included,not included in the course fee,price may vary)
| Menu Info | Thickly cut and grilled meat portion called "Sirloin." |
|---|---|
| Ingredients | Beef sirloin |
| Cooking | Bake/Roast |
ヒレステーキ
Tenderloin steak
Additional Fees +2,000 (tax included,not included in the course fee,price may vary)
| Menu Info | A dish prepared from meat of fillet from the loin area, cut thick and grilled. |
|---|---|
| Cooking | Bake/Roast |
肉寿司
Beef nigiri sushi
| Menu Info | Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi. |
|---|---|
| Ingredients | Beef, Vinegared rice |
| Cooking | Cut |
お味噌汁
Miso soup
| Menu Info | A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste. |
|---|---|
| Flavor | Miso, Dashi |
| Cooking | Stew |
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)