特選 和牛ローストビーフ寿司
Roast beef sushi
Sushi rice shaped into a bite-sized serving topped with thinly-sliced roast beef.
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Ingredients:
Vinegared rice
特選 和牛もも炙り寿司
Seared beef round sushi
Sushi rice shaped into a bite-sized serving topped with seared beef round.
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Ingredients:
Beef round, Vinegared rice
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Cooking:
Seared
ウニのローストビーフ巻 山葵のパウダーかけ
Sea urchin wrapped in roast beef
A dish of sea urchin wrapped in roast beef.
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Ingredients:
Sea urchin
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Cooking:
Roll
ローストビーフ オニオンソース
Roast beef
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Ingredients:
Beef, Onion, Garlic
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Flavor:
Red wine, Rosemary
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Cooking:
Bake/Roast
黒毛和牛赤身のしゃぶしゃぶ
Beef shabu-shabu
Thinly sliced beef quickly dipped in boiling water or broth. Eaten with dipping sauce.
南ぬ豚しゃぶしゃぶ
Pork shabu-shabu
Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
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Ingredients:
Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
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Cooking:
Boil
黒毛和牛のヒレステーキ
Beef fillet steak
黒毛和牛のサーロインステーキ
Sirloin steak
黒毛和牛の赤身ステーキ(イチボ)
Wagyu beef steak
和牛テール鉄板焼
Beef tail Teppanyaki
Beef tail grilled on an iron hot plate.
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Ingredients:
Beef tail
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Cooking:
Teppanyaki
対馬ののどぐろ鉄板焼
Fish Teppanyaki
対馬のアマダイ鉄板焼
Fish Teppanyaki
煮穴子の1本揚
Deep-fried simmered conger eel
Conger eel simmered in various seasonings and deep-fried in oil.
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Ingredients:
Conger eel
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Cooking:
Deep-fry
あわび鉄板焼
Abalone steak / grilled abalone
和牛メンチカツ
Minced beef cutlet
Minced beef kneaded together with onion, round in shape, coated in breadcrumbs, then deep-fried in oil.
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Ingredients:
Ground beef, Onion
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)