Detailed Course Contents
6,600 JPY Course (10 Items)
ブランコース 上カルビ・上ロース・希少部位など全10品 6600円（税込み）
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 20:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
博多明太キムチ
Kimchi
| Ingredients | Garlic chives, Chinese cabbage, Garlic, Marinated cod roe |
|---|---|
| Flavor | Fish sauce, Red pepper |
| Cooking | Pickle |
上タン塩 レモンダレ
Premium grilled tongue seasoned with salt
| Menu Info | Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled. |
|---|
塩サラダ
Salad seasoned with salt
| Flavor | Salt |
|---|
福岡県産もち豚のサムギョプサル
Samgyeopsal
| Menu Info | Thickly-sliced pork belly roasted on a hot plate and enjoyed with leafy greens and seasonings. |
|---|---|
| Ingredients | Pork, Scallion/Green onion/Leek, Korean lettuce, Garlic, Wild sesame |
| Flavor | Gochujang, Sesame oil, Red pepper |
| Cooking | Bake/Roast |
上カルビ塩
Premium short ribs
| Menu Info | Meat dish made using a cut from the ribs called "premium short ribs". |
|---|---|
| Ingredients | Beef boneless short ribs |
| Flavor | Salt |
上ロース
Premium loin
| Menu Info | Meat dish made using a cut from the back called "premium loin". |
|---|
本日の希少部位
Assorted rare cuts of beef
| Menu Info | An assortment of several rare cuts of beef. |
|---|---|
| Ingredients | Beef |
テッチャン辛ダレ
Tecchan (beef large intestine)
| Menu Info | A beef dish made using the large intestine called "Tecchan". |
|---|
石焼ビビンバ
Stone grilled bibimbap
| Menu Info | A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl. |
|---|---|
| Ingredients | Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi |
| Flavor | Sesame oil, Red pepper |
| Cooking | Mix/Blend, Bake/Roast |
宇治抹茶アイス
Matcha ice cream
| Ingredients | Hen's egg, Milk |
|---|---|
| Cooking | Freeze |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)