Detailed Course Contents
1,840 JPY Course (6 Items)
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Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
Carpaccio (fish)
Menu Info | Thinly-sliced fish seasoned with olive oil, salt and pepper. |
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Flavor | Olive oil |
Cooking | Mix/Blend |
Corn soup
Ingredients | Corn |
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Cooking | Simmer |
Grilled dish
Ingredients | Beef |
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Cooking | Bake/Roast |
Rice
Ingredients | Rice |
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Ice cream
Ingredients | Hen's egg, Milk |
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Cooking | Freeze |
Oolong Tea
- Types of drink: Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)