Grilled fish
A dish prepared by grilling fish.
- Cooking: Bake/Roast
tax included
Rare Aji Fry
- Ingredients: Horse mackerel
- Cooking: Deep-fry
tax included
Salted and grilled shrimp
A dish of shell-on shrimps seasoned with salt and grilled.
- Ingredients: Shrimp
- Cooking: Bake/Roast
tax included
Salted and grilled Japanese tiger prawn
A dish of shell-on Japanese tiger prawns seasoned with salt and grilled.
- Ingredients: Japanese tiger prawn
- Cooking: Bake/Roast
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Sardine Sashimi Wrapped with Herbs and Nori
- Ingredients: Sardine, Nori
- Flavor: Yakumi
- Cooking: Raw
tax included
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
Yellowtail dressed with sesame
Yellowtail dressed with roasted sesame seeds and seasonings such as sugar and soy sauce.
- Ingredients: Yellowtail, Sesame
- Flavor: Sugar, Soy sauce
- Cooking: Dress
tax included
Straw-seared skipjack tuna
Skipjack tuna seared on the surface with fire lit on a bundle of straws.
- Ingredients: Skipjack tuna
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
coarsely grated daikon radish with Sansho pepper and whitebait
- Ingredients: Daikon radish, Whitebait
- Flavor: Japanese pepper
tax included
Cream cheese topped with "shuto"
A dish of cream cheese topped with fish intestines that are marinated in seasonings and then fermented.
- Ingredients: Cream cheese
tax included
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
- Ingredients: Wasabi
- Cooking: Steam
tax included
Salted fish guts
Seafood flesh and innards marinated in salt and fermented.
- Ingredients: Sweet shrimp
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Pickle
tax included
Coleslaw
Finely-minced cabbage, carrots, and corn mixed together and topped with mayonnaise or dressing.
- Ingredients: Chicken, Cabbage
- Cooking: Mix/Blend
tax included
Mascarpone Chawanmushi
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Hen's egg, Mascarpone
- Cooking: Steam
tax included
Ham and cheese cutlet
Cake of minced ham and cheese coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham, Wheat flour, Bread crumbs, Cheese
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Flavor: Japanese pepper
- Cooking: Deep-fry
tax included
Other croquettes
- Cooking: Deep-fry
tax included
Fried fish
Lightly fish battered and fried in oil.
- Ingredients: Tuna
- Cooking: Deep-fry
tax included
Fried burdock
Burdock lightly battered and fried in oil.
- Ingredients: Burdock
- Cooking: Deep-fry
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu, Perilla, Grated daikon radish
- Cooking: Deep-fry, Charcoal-grilled
tax included
Gratin
A dish of stir-fried food ingredients topped with cheese, then baked.
- Ingredients: Cheese, Marinated cod roe, Shrimp
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Beef tendon and tofu
- Ingredients: Beef tendon, Tofu
- Cooking: Simmer
tax included
Japanese yam Teppanyaki
Japanese yam grilled on a cast iron plate.
- Ingredients: Japanese yam
- Cooking: Teppanyaki
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet with marinated cod roe
- Ingredients: Hen's egg, Marinated cod roe
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg, Salmon roe
- Cooking: Bake/Roast
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Food dressed with tofu
A dish of ingredients dressed with sauce made of tofu, sesame seeds and shiro miso.
- Ingredients: Sesame, Tofu, Avocado, Vegetables pickled in sake lees
- Cooking: Dress
tax included
Beef Tongue with Ponzu Sauce
- Ingredients: Beef tongue
- Flavor: Ponzu, Yakumi
- Cooking: Dress
tax included
Cheese tofu
Cream cheese mixed with tofu.
- Ingredients: Tofu, Cheese, Bread
- Cooking: Mix/Blend
tax included
Danish Pastry (extra)
- Ingredients: Bread
tax included
Jidori chicken tartare
Finely minced free-range chicken mixed with several kinds of condiments and seasonings and topped with egg yolk.
- Ingredients: Chicken, Egg yolk
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Salted and grilled yellowtail collar meat
Grilled yellowtail collar meat called "Kama" seasoned with salt.
- Ingredients: Yellowtail
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Grilled Tuna Tail with Salt
tax included
Seared fatty salmon belly topped with salmon roe and grated daikon
Fatty salmon belly is seared, then topped with salmon roe and grated daikon.
- Ingredients: Salmon, Salmon roe
- Cooking: Bake/Roast
tax included
Charcoal grilled scallop with butter and soy sauce
- Ingredients: Scallop
- Flavor: Soy sauce, Butter
- Cooking: Charcoal-grilled
tax included
Grilled jumbo asari clams
Jumbo asari clams grilled and seasoned with soy sauce and sake etc.
- Ingredients: Shellfish
- Flavor: Soy sauce, Cooking sake
- Cooking: Grill
tax included
Live turban shell (grilled in its shell)
- Ingredients: Turban shell
- Cooking: Raw, Broil/Barbecue
tax included
Grilled Whole Squid
A dish where a squid is seasoned and grilled whole.
- Ingredients: Squid
- Cooking: Bake/Roast
tax included
Shrimp rolled with pork and shiso
- Ingredients: Shrimp, Pork, Perilla
- Cooking: Skewer roasting
tax included
Beef tongue steak
Thickly-sliced and grilled beef tongue called tan.
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Beef Sagari Tataki with Straw Seared Beef Sagari
tax included
Charcoal grilled locally raised chicken
- Ingredients: Chicken
- Cooking: Charcoal-grilled
tax included
Thick-cut Unzen Ham Baked
- Ingredients: Ham
- Cooking: Charcoal-grilled
tax included
Sea bream Kamameshi (pot rice)
Rice and sea bream cooked in a pot for single serving.
- Ingredients: Rice, Sea bream
- Cooking: Steam
tax included
Salmon and salmon roe kamameshi (pot rice)
Rice topped with salmon and salmon roe, served in an iron kettle.
- Ingredients: Salmon, Salmon roe, Rice
- Cooking: Steam
tax included
grilled rice ball (mentaiko shiso butter)
- Ingredients: Rice, Marinated cod roe, Perilla
- Flavor: Soy sauce, Butter
- Cooking: Bake/Roast
tax included
grilled rice ball (salmon roe)
- Ingredients: Rice, Salmon roe
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
KATANA Tai chazuke (sea bream and rice with tea)
Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.
- Ingredients: Rice, Sea bream
- Cooking: Cover/Add
tax included
Mackerel sandwich
Grilled mackerel with vegetables sandwiched between bread.
- Ingredients: Mackerel, Bread
- Cooking: Bake/Roast
tax included
Rice and miso soup
Rice and a soup dish where ingredients such as vegetables, seafood, and tofu are stewed in dashi and flavored with miso.
- Ingredients: Vegetable, Rice, Tofu, Seafood
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
KATANA Pudding
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Seasonal sherbet
Juice of seasonal fruit added with sugar and essence, then frozen.
- Flavor: Sugar
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)