Amberjack sashimi
Thinly cut raw amberjack served with soy sauce.
- Ingredients: Greater amberjack
- Flavor: Soy sauce, Vinegar
- Cooking: Raw, Cut
tax included
Spareribs / barbecue
- Ingredients: Pork sparerib
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Ajillo
- Ingredients: Shrimp, Garlic, Red pepper
- Flavor: Salt, Pepper
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)