Fusion cuisine prepared from fresh fish and Okinawa brand food ingredients.
We serve over 35 selections of our proudly served, superb menu selections including seared fresh fish and Aguu pork dishes.
We are located within walking distance from both the Yui Rail Kencho-mae Station & Asahibashi Station.
Our bright red roof tiles and the "Aiuonchu" sign is our landmark!
●The aromatic flavor is exquisite! Straw-seared Fish with Salt: 1,200 Yen (excluding taxes)
Our carefully-selected fresh fish is seared with straw to concentrate the umami flavors.
Please select from two flavors: salt or "ponzu" (citrus-based soy sauce)!
●Private reservations for the entire restaurant accepted to hold various banquets for groups of up to 40 guests maximum.
We happily accept reservations for various banquets, such as year-end parties, New Year parties, and welcome/send-off parties, etc.
Private reservations available for groups of 25 ~ 40 guests.
Please inquire casually by phone!
Restaurant Detail
Address | 1-9-2, Matsuyama, Naha-shi, Okinawa, 900-0032 |
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Japanese Address |
〒900-0032 沖縄県那覇市松山1-9-2
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Access | Yui Rail Kencho-mae Station 4-minute walk, Yui Rail Asahibashi Station 9-minute walk |
Parking | No Parking |
Phone Number | +81-98-894-8266 |
Hours | 17:00 - 23:00(L.O.22:00) |
Close |
Irregular holidays |
Average price | Dinner 3,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UnionPay <Electronic Money / Other Payment Methods> Edy, QUICPay, WAON, nanaco |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 40 |
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Reservation Maximum Party Size | 25 - 40 |
Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
Language Support | English menu available, Traditional Chinese menu available |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
Menu and Others information
Menu | All you can drink menu |
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Infection prevention FAQUpdated on July 16, 2021 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.