Caesar salad
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Stewed whelks
Whelks cooked in soy sauce and mirin etc.
- Ingredients: Whelk
- Flavor: Soy sauce, Mirin
- Cooking: Simmer
tax included
Deep-fried eggplant in broth
Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).
- Ingredients: Eggplant, Shrimp
- Flavor: Noodle dipping sauce
- Cooking: Deep-fry
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese, Black soybeans
- Cooking: Mix/Blend
tax included
Pickles
- Ingredients: Pickles, Vegetable
- Cooking: Pickle
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic, Shellfish
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Sliced tomato
Thinly-sliced fresh tomato.
- Ingredients: Tomato
- Cooking: Cut
tax included
Potato salad
- Ingredients: Carrot, Potato
- Flavor: Mayonnaise
- Cooking: Mix/Blend
tax included
Ajillo
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
- Ingredients: Garlic, Chicken gizzard, Green vegetable, Bread
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Chicken liver paste
- Ingredients: Chicken liver, Truffle
- Cooking: Mix/Blend, Chill
tax included
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Mizu-nasu (eggplant) sashimi
Eggplant thinly cut and eaten with soy or tare sauces.
- Ingredients: Eggplant
- Cooking: Cut
tax included
Eggplant salad
- Ingredients: Eggplant, Raw ham
- Flavor: Olive oil, Spices
- Cooking: Mix/Blend
tax included
Grilled corn
Boiled corn covered with sauce and grilled.
- Ingredients: Corn
- Cooking: Bake/Roast
tax included
Charcoal grilled shiitake mushrooms
- Ingredients: Shiitake
- Cooking: Charcoal-grilled
tax included
Tontoro (pork neck)
Pork dish made using meat cut from the neck called "Toro."
- Ingredients: Fatty pork, Agu pork, Green chilli, Green vegetable
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)