Sashimi
- Ingredients: Seafood
- Flavor: Soy sauce
- Cooking: Raw
tax included
Charcoal grilled pacific saury
A dish of pacific saury grilled over charcoal.
- Ingredients: Pacific saury
- Cooking: Charcoal-grilled
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Tuna
- Flavor: Soy sauce
- Cooking: Raw
tax included
Sashimi
- Ingredients: Sea bream
- Cooking: Raw
tax included
Buri(yellowtail)
- Flavor: Sesame sauce
- Cooking: Mix/Blend
tax included
Sashimi
- Ingredients: Red seabream
- Cooking: Raw
tax included
Sashimi
- Ingredients: Red rice prawn
- Cooking: Raw
tax included
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
- Ingredients: Perilla, Seafood
- Flavor: Miso, Ginger
- Cooking: Dress
tax included
Stewed whelks
Whelks cooked in soy sauce and mirin etc.
- Ingredients: Whelk
- Flavor: Soy sauce, Mirin
- Cooking: Simmer
tax included
Grilled fish gill area
Grilled fish collar meat called "Kama".
- Ingredients: Sea bream
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Grilled shrimp skewer
Shrimp skewered and grilled over an open flame.
- Ingredients: Shrimp
- Cooking: Skewer roasting
tax included
Charcoal grilled Atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Charcoal-grilled
tax included
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
- Ingredients: Cod
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Grilled eel
Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
- Ingredients: Eel
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)