- 
                            Ingredients: 
                            Carrot, Potato                        
- 
                            Flavor: 
                            Mayonnaise, Pepper                        
- 
                            Cooking: 
                            Mix/Blend                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Soybeans which are harvested when they are not yet ripe, and boiled in salt water.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Edamame                        
- 
                            Cooking: 
                            Boil                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    A dish of sliced cool tomatoes.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Tomato                        
- 
                            Flavor: 
                            Salt                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Cucumbers, eaten with miso.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cucumber                        
- 
                            Flavor: 
                            Miso, Plum and shiso                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            チャンジャ                                    
            
                            
                    Chanja (Korean spicy marinated cod innards)                
            
         
        
                                                        
                        
                    Salted cod innards seasoned with sesame oil and chilli pepper, etc.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cod, Garlic                        
- 
                            Flavor: 
                            Sesame oil, Red pepper                        
- 
                            Cooking: 
                            Ferment                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Octopus dressed with grated or minced wasabi.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Octopus, Wasabi                        
- 
                            Cooking: 
                            Dress                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            酢もつ                                    
            
                            
                    Vinegared organ meats                
            
         
        
                                                        
                        
                    Various organ meats (chicken, beef or pork) dressed with vinegar.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Beef organ meat, Pork organ, Chicken guts                        
- 
                            Flavor: 
                            Vinegar                        
- 
                            Cooking: 
                            Dress                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            板わさ                                    
            
                            
                    Itawasa (fish cakes with wasabi and soy sauce)                
            
         
        
                                                        
                        
                    Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Wasabi, Kamaboko (boiled fish paste)                        
- 
                            Cooking: 
                            Steam                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            冷やしピーマン                                    
            
                            
                    Chilled green peppers                
            
         
        
                                                        
                        
                    Chilled green peppers eaten with miso, etc.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Green pepper                        
- 
                            Flavor: 
                            Kombu kelp salt                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    A soft, mellow cheese which is made from milk or fresh cream.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cream cheese                        
- 
                            Cooking: 
                            Harden/Congeal                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                                                        
                        
                    Platter of various kinds of pickles.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Processed vegetable                        
- 
                            Cooking: 
                            Pickle                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            イカ明太                                    
            
                            
                    Squid with spicy cod roe                
            
         
        
                                                        
                        
                    Squid dressed with spicy cod roe.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Squid, Marinated cod roe                        
- 
                            Cooking: 
                            Dress                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            クリームチーズチャンジャ                                    
            
                            
                    Spicy pickled cod innards and cream cheese                
            
         
        
                                                        
                        
                    A dish of salt-cured cod innards, flavored with sesame oil, chili peppers, and other seasonings, dressed with cream cheese.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cod, Cream cheese                        
- 
                            Flavor: 
                            Sesame oil, Red pepper                        
- 
                            Cooking: 
                            Dress                        
 
         
    
        
                             
                     
                 
                         
Sashimi
            
                            
                    
                    
                        
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Horse meat, Garlic, Onion, Scallion/Green onion/Leek                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Called sunazuri, chicken from the stomach thinly cut and eaten with soy sauce, etc.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Chicken gizzard, Garlic, Onion, Scallion/Green onion/Leek                        
- 
                            Flavor: 
                            Soy sauce                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            しぎ焼き                                    
            
                            
                    Chicken tenderloin (sashimi)                
            
         
        
                        
                    Called sasami, thinly cut chicken from the ribcage and eaten with soy sauce etc.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Chicken tenderloin, Perilla, White sesame                        
- 
                            Flavor: 
                            Miso                        
- 
                            Cooking: 
                            Raw                        
 
         
    
        
                             
                     
                 
                         
    
        
          *Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
          *Photos shown are for illustration purpose only.
          *Price may vary.
         
        
            * The price is in Japanese Yen (JPY)
         
     
 
        
            Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)