Assorted sashimi
Platter of several kinds of seafood sashimi.
- Ingredients: Seasonal fish, Vinegared rice
- Flavor: Soy sauce, Vinegar
- Cooking: Raw
tax included
Tuna steak
Thickly sliced tuna seasoned and grilled.
- Ingredients: Tuna
- Cooking: Bake/Roast
tax included
Straw-seared salted bonito
Straw-broiled bonito cut into 1-2 cm chunks and mixed with condiments.
- Ingredients: Skipjack tuna
- Flavor: Salt
- Cooking: Mix/Blend, Cut, Bake/Roast
tax included
Sesame-flavored amberjack
Amberjack sashimi flavored with sesame oil, soy sauce, and mirin: a regional dish of Fukuoka prefecture.
- Ingredients: Greater amberjack
- Flavor: Soy sauce, Sesame
- Cooking: Raw
tax included
Shrimp gyoza
Cooked(grilled or boiled, steamed etc.) dumplings filled with shrimp and vegetables, etc.
- Ingredients: Dumpling wrappers, Shrimp
- Cooking: Steam, Bake/Roast
tax included
Assorted nigiri sushi, 8 kinds
Platter of 8 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Seasonal fish
- Flavor: Soy sauce, Vinegar
tax included
Fried prawns
Shrimp lightly battered and fried in oil.
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Fish and chips
English dish of white fish such as cod fried and served with stick-shaped French fries.
- Ingredients: Potato, White flesh fish
- Cooking: Deep-fry
tax included
Shiitake mushrooms teppanyaki
- Ingredients: Shiitake
- Cooking: Teppanyaki
tax included
Charcoal grilled chicken
A dish of chicken grilled over charcoal.
- Ingredients: Chicken, Jidori chicken
- Cooking: Charcoal-grilled
tax included
Chicken wing tips
A dish of grilled chicken wings.
- Ingredients: Chicken wing
- Cooking: Bake/Roast
tax included
Wagyu beef nigiri sushi
Vinegared rice made into bite sizes, topped with thinly sliced Wagyu beef loin.
- Ingredients: Wagyu beef, Rice
- Flavor: Vinegar
- Cooking: Cut
tax included
Seared beef
Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.
- Ingredients: Beef, Wagyu beef
- Cooking: Seared
tax included
Wagyu beef lean steak
Wagyu beef lean thickly cut and grilled.
- Ingredients: Miyazaki beef
- Cooking: Bake/Roast
tax included
Seafood rice bowl meal
- Ingredients: Rice, Seafood
- Cooking: Cut
tax included
Other set meals / set menus
- Ingredients: Jidori chicken, Rice, Seasonal vegetables, Hen's egg, Lettuce
- Cooking: Charcoal-grilled
tax included
Wagyu beef steak set
- Ingredients: Miyazaki beef, Rice, Seasonal vegetables, Hen's egg, Lettuce
- Flavor: Grated daikon radish
- Cooking: Cut, Bake/Roast
tax included
Sushi and tempura set meal
- Ingredients: Rice, Seafood, Shrimp, Seasonal vegetables
- Flavor: Soy sauce
- Cooking: Deep-fry
tax included
Pork cutlet meal set
- Ingredients: Pork, Rice, Miyazaki pork, Hen's egg, Wheat flour, Lettuce
- Flavor: Tonkatsu sauce / Thick worcester sauce
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)