宮崎牛焼肉 炙り屋 牛蔵

GYUZO

  • Credit Card
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Horumon (Offal),Shabu Shabu
  • Dinner 8,000 JPY
  • 0985-75-0429 (+81-985-75-0429)
  • Monday - Thursday & Sunday & Holiday 17:30 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday 17:30 - 23:00(L.O.22:30)
  • Miyazaki City(Miyazaki)
    JR Miyazaki Station 14-minute walk

Free & Instant Reservation

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10種野菜のグリーンサラダ

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

エビとアボカドの匠サラダ

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

シーザーサラダ 生ハム乗せ

Caesar salad with prosciutto

A dish of Prosciutto placed on top of the salad with Caesar dressing poured on top.

  • Ingredients: Raw ham
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

エリンギ

Eringi Mushrooms

A dish of eringi mushrooms fried in pan with a little bit of oil.

  • Ingredients: King oyster mushroom
  • Cooking: Stir-fry

tax included

オクラ

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Okra
  • Cooking: Bake/Roast

tax included

ニンニク

Garlic

A dish of garlic fried in pan with a little bit of oil.

  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

キャベツ

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Cabbage
  • Cooking: Bake/Roast

tax included

ナス

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Eggplant
  • Cooking: Bake/Roast

tax included

カボチャ

Pumpkin

A dish of pumpkin fried in pan with a little bit of oil.

  • Ingredients: Pumpkin
  • Cooking: Bake/Roast

tax included

焼き野菜盛り

Assorted grilled vegetables

  • Cooking: Bake/Roast

tax included

サンチュ

Sangchu (Korean stem lettuce)

Korean stem lettuce used to wrap roasted meat, etc., for consumption.

  • Ingredients: Korean lettuce
  • Cooking: Raw

tax included

ホタテ醤油バター

Grilled live scallop with butter and soy sauce

A dish of grilled live scallops flavored with butter and soy sauce while cooked.

  • Ingredients: Scallop
  • Flavor: Soy sauce, Butter
  • Cooking: Bake/Roast

tax included

エビ

Grilled shrimp

  • Ingredients: Shrimp

tax included

ご飯

Rice

tax included

石焼きビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

たまごクッパ

Egg gukbap

Egg, meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.

  • Ingredients: Rice, Hen's egg, Processed vegetable
  • Cooking: Cover/Add

tax included

キムチクッパ

Kimchi gukbap

Meat and kimchi simmered in a soup flavored with condiments over rice.

  • Ingredients: Rice, Processed meat product, Kimchi
  • Cooking: Stew, Cover/Add

tax included

鉄板焼きそば(ソース・塩)

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

わかめスープ

Wakame seaweed soup

  • Ingredients: Wakame
  • Cooking: Simmer

tax included

たまごスープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

わかたまスープ

Wakame seaweed egg drop soup

A soup prepared from wakame seaweed and beaten egg.

  • Ingredients: Wakame, Hen's egg
  • Cooking: Simmer

tax included

テールスープ

Tail soup

Soup dish stewed using a cut from the tail called "Tail."

  • Ingredients: Beef tail, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

キムチ3種盛

Assorted kimchi, 3 kinds

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

白菜キムチ

Chinese cabbage kimchi

Chinese cabbage cut and marinated in kimchi seasonings.

tax included

オイキムチ

Cucumber kimchi

Cucumber cut and marinated in kimchi seasonings.

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ

Cubed daikon radish kimchi

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Garlic chives, Daikon radish, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

ナムル2種盛

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts
  • Flavor: Salt, Sesame oil

tax included

トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

韓国のり

Korean seaweed

A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea

  • Ingredients: Gim
  • Cooking: Dry

tax included

抹茶わらび餅アイス添え

Bracken-starch dumplings with powdered green tea served with vanilla ice cream

A dish created by heating bracken starch, water, and sugar while mixing and then cooling it to harden, which is eaten with powdered green tea and dark molasses. Vanilla ice cream is served with it.

  • Ingredients: Bracken starch, Vanilla ice cream
  • Cooking: Harden/Congeal

tax included

さわやかミルクアイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

日向夏シャーベット

Sherbet

  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:30 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday 17:30 - 23:00(L.O.22:30)

Close

Irregular holidays

Average price

Dinner: 8,000 JPY

Service Offer

  • All you can drink menu

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