Detailed Course Contents
4,000 JPY Course
【2H飲み放題】海のビアホールプラン
Recommend
-
Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
枝豆
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Cooking | Boil |
サラダ
Salad
カプレーゼ
Caprese
| Menu Info | Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil. |
|---|---|
| Ingredients | Tomato, Basil, Mozzarella cheese |
| Flavor | Olive oil |
| Cooking | Raw |
サーモンのカルパッチョ
Salmon Carpaccio
| Menu Info | Thinly sliced salmon covered in olive oil and seasonings like salt and pepper. |
|---|---|
| Ingredients | Fatty salmon |
| Flavor | Olive oil |
| Cooking | Mix/Blend |
フライドポテト
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
ソーセージと唐揚げの盛合せ
Assorted deep-fried foods
| Menu Info | An assortment of several kinds of deep-fried food. |
|---|---|
| Ingredients | Sausage, Chicken |
| Cooking | Deep-fry |
甘鯛のすり身揚げ
Fried minced fish
| Menu Info | Minced fish rolled together, covered in batter, and fried in oil. |
|---|---|
| Ingredients | Fish paste, Sea bream |
| Cooking | Deep-fry |
チキンレッグ
Chicken thigh with bone
| Menu Info | A whole chicken thigh on the bone, which is sprinkled with spices and roasted. |
|---|---|
| Ingredients | Chicken |
| Cooking | Bake/Roast |
ピザ
Pizza
| Ingredients | Wheat flour, Cheese |
|---|---|
| Flavor | Olive oil |
| Cooking | Bake/Roast |
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)