Detailed Course Contents
4,000 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group of more than 4 guests.
Menu Information
Salad
Chicken and sesame salad
Ingredients | Chicken, Sesame |
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Cooking | Mix/Blend |
Appetizer
Yellowtail carpaccio
Menu Info | Thinly-sliced yellowtail with olive oil, salt and pepper. |
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Ingredients | Yellowtail |
Flavor | Salt, Olive oil, Pepper |
Cooking | Cut |
Sushi
Seared beef sushi
Menu Info | Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi. |
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Ingredients | Beef, Vinegared rice |
Flavor | Vinegar |
Cooking | Bake/Roast |
Deep-fried Dish
Assorted deep-fried foods
Menu Info | An assortment of several kinds of deep-fried food. |
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Cooking | Deep-fry |
Grilled Dish
Seared Atka mackerel
Menu Info | Atka mackerel seared on a grill. |
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Ingredients | Okhotsk atka mackerel |
Cooking | Broil/Barbecue |
Hotpot Cuisine
* Please select 1 dish from the menu below.
Hotpot cuisine
Ingredients | Cheese |
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Mizutaki
Menu Info | Chicken and vegetables broiled in water and served with ponzu and condiments, served in a pot. |
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Ingredients | Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu |
Flavor | Ponzu |
Cooking | Simmer |
Marinated cod roe and offal hotpot
Menu Info | Beef or pork offal cooked with vegetables and marinated cod roe in a broth, served in a pot. |
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Ingredients | Marinated cod roe, Wagyu beef |
Flavor | Dashi |
Cooking | Simmer |
Final Dish
* Please select 1 dish from the menu below.
Wheat noodles (only noodles)
Rice
Dessert
Vanilla ice cream
Ingredients | Hen's egg, Milk |
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Flavor | Vanilla essence |
Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Awamori (Strong Okinawan liquor distilled from rice or millet) / Plum Wine / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)