鉄板焼 石田

Teppanyaki Ishida

  • Credit Card
  • Private Room
  • English Menu
  • Teppanyaki (Iron Grill) Cuisine,Steak
  • Dinner 12,000 JPY
  • 092-282-4414 (+81-92-282-4414)
  • Monday - Saturday & Holiday Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Nakasu(Fukuoka)
    Subway Kuko Line (Route 1) Nakasu-Kawabata Station 4-minute walk

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「極上」サーロイン

Sirloin

Meat dish made using a cut from the rear back portion to the hip area called "Sirloin."

  • Ingredients: Beef sirloin

tax included

「極上」ヒレ

Beef fillet

Beef dish made using a cut from the lower back called "Hire."

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax included

和牛サーロイン

Wagyu beef sirloin

A meat dish prepared by using Wagyu sirloin (meat from the back to the loin).

  • Ingredients: Beef sirloin, Wagyu beef

tax included

和牛ヒレ

Wagyu beef tenderloin steak

Wagyu beef around bottom called tenderloin thickly cut and grilled.

  • Ingredients: Beef fillet, Wagyu beef
  • Cooking: Bake/Roast

tax included

黒タンステーキ

Beef tongue steak

Thickly-sliced and grilled beef tongue called tan.

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

和牛ハラミ

Wagyu beef skirt steak

A meat dish made using a cut of Wagyu beef from the diaphragm called the skirt steak.

  • Ingredients: Beef skirt, Wagyu beef

tax included

和牛丸腸

Wagyu beef marucho

A meat dish prepared by using Wagyu beef marucho (small intestine).

  • Ingredients: Wagyu beef, Beef small intestine
  • Cooking: Bake/Roast

tax included

和牛ミノ

Wagyu beef mino

A meat dish prepared by using Wagyu beef mino (tripe).

  • Ingredients: Beef mountain chain tripe, Wagyu beef
  • Cooking: Bake/Roast

tax included

フォアグラのスパイシーオレンジソース

Foie gras

  • Ingredients: Foie gras

tax included

和牛ハンバーグ

Wagyu hamburger steak

Hamburger steak prepared using only Wagyu beef.

  • Ingredients: Wagyu beef, Ground meat, Onion
  • Cooking: Bake/Roast

tax included

伊勢海老

Ise ebi(spiny lobster)

  • Ingredients: Spiny lobster, Rice
  • Flavor: Vinegar

tax included

オマール海老

Live lobster teppanyaki

Live lobster grilled in the shell.

  • Ingredients: Lobster
  • Cooking: Teppanyaki

tax included

活アワビ

Abalone steak / grilled abalone

  • Cooking: Bake/Roast

tax included

大海老

Shrimp teppan-yaki

  • Ingredients: Shrimp
  • Cooking: Teppanyaki

tax included

活車海老

Teppan-yaki(cooked on a griddle)

A dish of meat, seafood, and vegetables grilled on an iron plate.

  • Ingredients: Japanese tiger prawn
  • Cooking: Bake/Roast

tax included

タラバ蟹

Red king crab teppanyaki

  • Ingredients: Red king crab
  • Cooking: Teppanyaki

tax included

旬の魚

Fish Teppanyaki

Fish grilled on a cast iron plate.

  • Cooking: Teppanyaki

tax included

烏賊

Squid teppanyaki

  • Ingredients: Squid
  • Cooking: Teppanyaki

tax included

特選馬刺

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

厚切りベーコンステーキ

Thickly-cut bacon

Thickly cut strips of bacon.

  • Ingredients: Bacon

tax included

アグー豚ウインナー

Wiener sausage Teppanyaki

Wiener sausage grilled on an iron hot plate.

  • Ingredients: Wiener, Agu pork
  • Cooking: Teppanyaki

tax included

チーズせんべい

Crispy grilled cheese

A dough of grain flour and cheese thinly spread and grilled.

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

トマトチーズ

Other snacks / delicacies

  • Ingredients: Tomato, Cheese

tax included

トマトチーズ バゲットセット

Other snacks / delicacies

  • Ingredients: Tomato, Cheese, Bread

tax included

鉄板風玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

砂ずりピーマン

Stir-fried chicken gizzard and green pepper

Chicken gizzard stir-fried with green pepper.

  • Ingredients: Chicken, Green pepper
  • Cooking: Stir-fry

tax included

三種きのこ トリュフオイル焼き

Other stir-fried / grilled food

  • Ingredients: Mushroom
  • Flavor: Truffle oil
  • Cooking: Bake/Roast

tax included

トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

えいひれ

Ray fin

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Cooking: Dry

tax included

鯛の酒盗

Sea bream shuto (salted entrails)

A dish of sea bream entrails pickled in seasonings and fermented.

  • Ingredients: Sea bream
  • Cooking: Pickle, Ferment

tax included

チーズ酒盗

Cream cheese topped with "shuto"

A dish of cream cheese topped with fish intestines that are marinated in seasonings and then fermented.

  • Ingredients: Cream cheese

tax included

石田 自家製明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax included

法蓮草ベーコンサラダ

Bacon and spinach salad

  • Ingredients: Spinach, Bacon, Slow-poached egg
  • Cooking: Mix/Blend

tax included

サーモンアボカド生春巻サラダ

Salmon and avocado salad

  • Ingredients: Salmon, Avocado, Spring roll wrapper
  • Cooking: Mix/Blend

tax included

生野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

焼き野菜セット

Assorted grilled vegetables

  • Cooking: Bake/Roast

tax included

トースト

Toast

  • Ingredients: Wheat flour
  • Cooking: Bake/Roast

tax included

ガーリックトースト

Garlic toast

  • Ingredients: Garlic, Wheat flour
  • Cooking: Bake/Roast

tax included

ガーリックライス

Garlic Rice

Rice fried with sliced garlic and other ingredients like parsley.

  • Ingredients: Garlic, Rice
  • Cooking: Stir-fry

tax included

高菜ライス

Leaf mustard pilaf

A dish of stir-fried rice mixed with leaf mustard and other food ingredients, cooked together in soup stock.

  • Ingredients: Leaf mustard, Rice
  • Cooking: Stir-fry

tax included

デザート

Dessert

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Sunday

Average price

Dinner: 12,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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