Detailed Course Contents
28,600 JPY Course
King キングコース 全12品+ドリンク3杯付き 28,600円
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
食前酒
Aperitifs
特選和牛部位と海の幸
Premium Wagyu Cuts and Seafood
厳選和牛赤身とイカの手巻き キャビア
Carefully Selected Lean Wagyu and Squid Hand Roll, Garnished with Caviar
旬野菜6種
Assorted seasonal vegetables
| Menu Info | Platter of various kinds of vegetables that are currently in season. |
|---|
特選厚切りタン
Premium Thick-Cut Beef Tongue
極上霜降りカルビとロース
Premium Marbled Short Rib and Loin
プレミアムシャトーブリアン食べ比べ トリュフ
Premium Chateaubriand Tasting Selection with Truffle
食中酒
Mid-meal liquor
特選和牛の希少部位2種
Two Types of Premium Wagyu Rare Cuts
極上霜降りザブトンのすき焼き ズワイガニ
Premium Marbled Zabuton Sukiyaki with Snow Crab
極上和牛サーロインのしゃぶしゃぶ
Premium Wagyu Sirloin Shabu-Shabu
口直し
Kuchinaoshi (refreshment)
| Menu Info | A refreshing dish or beverage served during a course meal. |
|---|
松茸とヒレの石焼きごはん トリュフ
Stone-Roasted Matsutake Mushroom and Beef Tenderloin Rice with Truffle
食後酒
Digestif
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)