Detailed Course Contents
4,950 JPY Course
【新プラン登場！】お料理（一の膳）＋アグーしゃぶしゃぶ＋ソフトドリンク飲み放題
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 150 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 12:00 0 days ahead.
Order
Orders can be placed for a group size of 1 to 12 guests only.
Menu Information
Appetizer
ブリのたたき
Seared Yellowtail
| Ingredients | Yellowtail |
|---|
里芋の京味噌ナッツ
Taro with Kyoto miso and nuts
| Ingredients | Taro, Nuts |
|---|---|
| Flavor | Miso |
ワカサギ磯辺揚げ
Fried smelt tempura with seaweed batter
| Ingredients | Japanese smelt, Green laver |
|---|---|
| Cooking | Deep-fry |
金柑ピクルス/菜の花のあぐー生ハム巻き
Pickled kumquat/ Agu pork prosciutto rolls with rapeseed blossoms
| Ingredients | Kumquat, Field mustard, Raw ham |
|---|
豆乳の煮こごり
Simmered soy milk jellied broth
| Ingredients | Soy milk |
|---|
ちりめん山椒と三つ葉のだし巻き卵
Dashimaki tamago with chirimen sansho and mitsuba
| Ingredients | Boiled and dried baby sardine, Japanese parsley, Hen's egg |
|---|---|
| Flavor | Japanese pepper |
Hotpot Cuisine
アグーしゃぶしゃぶ
Shabu-shabu
| Menu Info | Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce. |
|---|---|
| Ingredients | Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Agu pork |
| Cooking | Boil |
All-You-Can-Drink
フリードリンク制
All-You-Can-Drink
Additional Fees +550 (tax included,not included in the course fee,price may vary)
Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)