Detailed Course Contents
22,000 JPY Course (10 Items)
宮崎牛を堪能する『宮崎牛肉割烹コース』
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 20:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 0:00 1 days ahead.
Order
Orders can be placed for a group size of 2 to 8 guests only.
Menu Information
旬の食材を使用した３種盛り合わせ キャビア乗せ
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|---|
| Ingredients | Caviar |
活き鮑の鉄板焼きステーキ
Abalone steak / grilled abalone
| Cooking | Teppanyaki |
|---|
宮崎県産「平兵衛酢」のグラニテ
Granita
| Menu Info | A French sherbet type ice confectionery provided at the end of course meals. |
|---|---|
| Cooking | Freeze |
宮崎牛霜降り肉を那覇みやちくオリジナル「焼しゃぶ」
Yaki shabu-shabu
| Menu Info | Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce. |
|---|---|
| Ingredients | Miyazaki beef |
宮崎牛霜降り肉を那覇みやちくオリジナル「焼すき」
Yakisuki
| Menu Info | Meat and vegetables and others grilled on an iron plate or in a shallow pan, cooked in soy sauce and sugar. |
|---|---|
| Ingredients | Miyazaki beef, Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu |
| Flavor | Sugar, Soy sauce, Mirin |
| Cooking | Simmer, Bake/Roast |
本日の宮崎牛昆布締め２種を最高級「宇納間備長炭」焼きで
Kombu-cured
| Menu Info | Ingredients are placed between kombu kelp and cured. |
|---|---|
| Ingredients | Miyazaki beef, Konbu kelp |
| Cooking | Ripen |
本日の宮崎牛を鉄板焼ステーキで
Wagyu beef steak
| Menu Info | Thickly cut and grilled Japanese beef called "Wagyu" beef. |
|---|---|
| Ingredients | Miyazaki beef |
| Cooking | Teppanyaki |
極上宮崎牛ヒレ肉のステーキサンドで
Other sandwiches
| Ingredients | Miyazaki beef, Beef fillet |
|---|
土鍋で炊き上げる 宮崎牛と特A米「えびの米」のまぜご飯
Other mixed rice / rice dishes
| Ingredients | Rice, Miyazaki beef |
|---|
専属パティシエのデザート
Dessert
珈琲もしくは紅茶
Coffee, Tea
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)