琉球中華 蛙吽 那覇桜坂店

RYUUKYUUCYUUKAWAONNAHASAKURAZAKA

  • Credit Card
  • Chinese
  • Dinner 4,000 JPY
  • 098-868-1501 (+81-98-868-1501)
  • Monday & Wednesday & Thursday & Sunday & Holiday 19:00 - 3:00, the following day Friday & Saturday & Day before holiday 19:00 - 4:00, the following day
  • Naha(Okinawa)
    Yui Rail Makishi Station 9-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 3-6-6, Makishi, Naha-shi, Okinawa, 900-0013
Japanese Address

〒900-0013 沖縄県那覇市牧志3-6-6

Access Yui Rail Makishi Station 9-minute walk
Phone Number +81-98-868-1501
Hours Monday & Wednesday & Thursday & Sunday & Holiday 19:00 - 3:00, the following day
Friday & Saturday & Day before holiday 19:00 - 4:00, the following day
Close Every Tuesday 1st Saturday & Sunday
Average price Dinner 4,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
<Electronic Money / Other Payment Methods>
Suica, iD, QUICPay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:0%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):0JPY
Cancellation on the day of the reservation(with prior notice):0JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 22

Menu and Others information

Infection prevention

FAQ

Updated on April 20, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday & Wednesday & Thursday & Sunday & Holiday 19:00 - 3:00, the following day
Friday & Saturday & Day before holiday 19:00 - 4:00, the following day

Close

Every Tuesday 1st Saturday & Sunday

Average price

Dinner: 4,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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