Menu Recommendations
Assorted yakiniku
Premium Wagyu Loin, Premium Wagyu Kalbi, and Special Harami Trio Set
(Photo shows a serving for two people)
- Ingredients: Wagyu beef premium boneless short ribs, Wagyu beef premium loin, Beef skirt
- Cooking: Bake/Roast
tax included
Premium Wagyu Yaki-shabu
A grilled dish in which thinly sliced meat and vegetables are quickly grilled on a griddle and served with a raw egg or other ingredients.
- Ingredients: Wagyu beef, Hen's egg
- Flavor: Soy sauce, Sugar
- Cooking: Bake/Roast, Boil
tax included
Premium Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Beef fillet, Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu Beef Ribeye Sashimi
- Ingredients: Beef boneless short ribs
- Cooking: Raw
tax included
Wagyu beef steak tartare
Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Wagyu beef, Egg yolk
- Cooking: Mix/Blend
tax included
Stone grilled bibimbap
A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)