Detailed Course Contents
3,600 JPY Course (6 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 23:30 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Order
Orders can be placed for a group of more than 4 guests.
Menu Information
Salad
| Menu Info | Okinawan Daily Salad |
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Agemono
| Menu Info | Dish prepared by deep-frying ingredients in oil. |
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Pizza
| Ingredients | Wheat flour, Cheese |
|---|---|
| Flavor | Olive oil |
| Cooking | Bake/Roast |
Itamemono
| Menu Info | Dish prepared by stir-frying ingredients. |
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Noodle
Rice dish
| Menu Info | Dish prepared with rice. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Shochu (Distilled spirits) / Awamori (Strong Okinawan liquor distilled from rice or millet) / Plum Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)