海渡

Kaito

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Okinawan Cuisine,Sushi / Seafood (Other)
  • Dinner 3,000 JPY
  • 050-8888-3807 (+81-50-8888-3807)
  • 18:00 - 23:00(L.O.22:00, Drink L.O. 23:00)
  • Naha(Okinawa)
    Yui Rail Makishi Station 5-minute walk
ゴーヤチャンプル

Goya Champuru

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

  • Ingredients: Bitter melon, Hen's egg
  • Cooking: Stir-fry

tax included

ソーメンチャンプル

Somen Champuru

An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.

  • Ingredients: Pork belly, Garlic chives, Somen (thin wheat noodles)
  • Cooking: Stir-fry

tax included

豆腐チャンプル

Tofu Champuru

An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.

  • Ingredients: Pork, Cabbage, Onion, Carrot, Okinawan tofu
  • Cooking: Stir-fry

tax included

フーチャンプル

Fu Champuru

An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat.

  • Ingredients: Cabbage, Garlic chives, Carrot, Kurumabu (wheel-shaped gluten cakes)
  • Cooking: Bake/Roast

tax included

人参シリシリ

Shirishiri

Shiri-shiri' means grated or thinly sliced. This is a famous Okinawan home-style dish consisting of stir-fried grated carrot and egg

  • Ingredients: Carrot, Hen's egg
  • Cooking: Stir-fry

tax included

ラフテー

Okinawan stewed pork belly

An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).

  • Ingredients: Pork
  • Cooking: Stew

tax included

もずくの天ぷら

Mozuku seaweed tempura

Mozuku seaweed (with branches of thready filaments) battered with wheat flour and fried.

  • Ingredients: Mozuku (seaweed), Wheat flour
  • Cooking: Deep-fry

tax included

島らっきょうの天ぷら

Okinawan rakkyo tempura

Okinawan vegetables with a strong spiciness similar to scallions are coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Okinawan shallot, Wheat flour
  • Cooking: Deep-fry

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ソフトシェルクラブの唐揚げ

Fried soft shell crab

Crab that has just molted its exoskeleton and is still soft, lightly battered and fried in oil.

  • Cooking: Deep-fry

tax included

カーリーフライ

Curly fries

Potatoes sliced into spiral shapes and fried with oil.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

タコライス

Taco rice

A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.

  • Ingredients: Tomato, Lettuce, Rice, Cheese
  • Cooking: Bake/Roast

tax included

塩焼きそば

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

  • Ingredients: Pork, Green pepper, Cabbage, Yakisoba
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

海ぶどう

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

  • Ingredients: Sea grape
  • Cooking: Raw

tax included

もずく酢

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Cooking: Mix/Blend

tax included

ジーマミ豆腐

Okinawan peanut tofu

A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.

  • Ingredients: Okinawan peanut tofu
  • Cooking: Harden/Congeal

tax included

島らっきょうの塩漬け

Okinawan rakkyo pickled in salt

Strongly spicy vegetable from the Okinawa islands that resembles spring onions is pickled in salt.

  • Ingredients: Okinawan shallot
  • Cooking: Pickle

tax included

島豆腐とトマトサラダ 

Tomato and tofu salad

  • Ingredients: Tomato, Tofu
  • Cooking: Mix/Blend

tax included

シーフードサラダ

Seaweed salad

tax included

前菜盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

カリフォルニアロール

California sushi rolls

An American sushi roll of various food ingredients rolled in a sheet of rice.

  • Ingredients: Avocado, Nori, Vinegared rice
  • Cooking: Raw

tax included

スパイシーツナロール 

Tuna maki roll

A sushi dish in which vinegared rice and tuna are placed on seaweed, rolled together, and cut up into mouth-sized pieces.

  • Ingredients: Canned tuna, Vinegared rice
  • Cooking: Roll

tax included

カンパチスパイシーロール 

Kanpachi(amberjack)

  • Ingredients: Greater amberjack, Rice
  • Flavor: Vinegar

tax included

クレープ

Crepe

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

アイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

18:00 - 23:00(L.O.22:00, Drink L.O. 23:00)

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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