Chinese noodles in Sichuan-style sesame paste soup
Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil
tax included
Hot and sour noodle soup
Noodles in broth, seasoned with vinegar and spices, and topped with stir-fried meat and vegetables.
- Ingredients: Pork, Bamboo shoot, Shiitake, Wood ear mushroom, Hen's egg, Bean-starch vermicelli, Chinese noodles
- Flavor: Vinegar, Spices
- Cooking: Simmer
tax included
Shanghai yakisoba
Meat and vegetables stir-fried with oil, with noodles added in, seasoned with salt and pepper, etc., and served together.
- Ingredients: Chinese noodles
- Flavor: Oyster sauce
- Cooking: Stir-fry
tax included
Yakisoba noodles with seafood ankake sauce
Seafood and vegetables stir-fried with noodles added in, and flavored with a thick dashi starch sauce and condiments.
- Ingredients: Yakisoba
- Cooking: Stir-fry, With sticky sauce
tax included
Rice
tax included
Fried rice with shrimp
A dish of rice mixed with shrimp and eggs, etc., stir-fried together.
- Ingredients: Rice, Shrimp
- Cooking: Stir-fry
tax included
Gomoku fried rice
A dish of rice mixed with various finely chopped food ingredients and stir-fried together.
- Ingredients: Pork, Scallion/Green onion/Leek, Carrot, Rice
- Cooking: Stir-fry
tax included
Egg fried rice
Seasoned rice and egg stir-fried on a hot griddle.
- Ingredients: Rice, Hen's egg
- Cooking: Stir-fry
tax included
Nokke(raw salmon) Rice
Meat, seafood, and vegetables served over rice
- Ingredients: Rice, Sea cucumber
- Cooking: Cover/Add
tax included
Nokke(raw salmon) Rice
Meat, seafood, and vegetables served over rice
- Ingredients: Rice, Abalone
- Cooking: Cover/Add
tax included
Nokke(raw salmon) Rice
Meat, seafood, and vegetables served over rice
- Ingredients: Rice, Shark fin
- Cooking: Cover/Add
tax included
Shark fin soup
A soup dish of shark fin boiled and seasoned with condiments, and potato starch mixed with water to thicken.
- Ingredients: Shark fin
- Cooking: Simmer
tax included
Hot and sour soup
Chinese soup dish of various minced food ingredients simmered in soup stock, seasoned with vinegar and spices, and a beaten egg.
- Ingredients: Chicken, Japanese leek, Bamboo shoot, Shiitake, Wood ear mushroom, Hen's egg, Tofu
- Flavor: Vinegar
- Cooking: Simmer
tax included
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Almond jelly
A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
- Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
- Cooking: Harden/Congeal
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Coconut ice cream
- Ingredients: Coconut, Fresh cream, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)