海鮮問屋 地魚屋 浜松町店

JizakanayaHamamatsucho

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Sashimi (Raw Sliced Fish),Sushi / Seafood (Other)
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-5401-0648 (+81-3-5401-0648)
  • Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 16:30 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday Lunch・Dinner: 12:00 - 21:00(L.O.20:00, Drink L.O. 20:30)
  • Hamamatsucho / Daimon(Tokyo)
    JR Hamamatsucho Station North Exit 2-minute walk

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貝盛り合わせ

Assorted shellfish sashimi

Recommend

Platter of sashimi from various kinds of shellfish.

  • Cooking: Raw

tax included

自家製 炙りしめ鯖

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

自家製 酢だこ

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

  • Ingredients: Octopus
  • Flavor: Vinegar, Mirin, Salt

tax included

雲丹の箱盛り

Raw sea urchin

  • Ingredients: Sea urchin
  • Cooking: Raw

tax included

地魚屋カルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Ingredients: Lemon
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

真鯛のしゃぶしゃぶ

Seafood shabu-shabu

Thinly sliced seafood quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Red seabream, Japanese leek, Potherb mustard (Mizuna), Tofu, Enoki mushroom, Brown beech mushroom
  • Flavor: Dashi
  • Cooking: Boil

tax included

からし蓮根

Other snacks / delicacies

  • Ingredients: Lotus root, Bread crumbs, Wheat flour, Egg yolk
  • Flavor: White miso, Japanese mustard, Mirin, Salt
  • Cooking: Deep-fry

tax included

地魚屋シーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Tomato
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

馬刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic, Ginger
  • Cooking: Raw

tax included

岡山県 備前牛ステーキ

Wagyu beef steak

Recommend
  • Ingredients: Wagyu beef, Japanese leek
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

串焼き盛り合わせ(焼き鳥/塩orタレ)

Assorted grilled skewers, 5 kinds

Recommend

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Broil/Barbecue

tax included

生牡蠣3点セット(真牡蠣)

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster, Lemon
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 16:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday Lunch・Dinner: 12:00 - 21:00(L.O.20:00, Drink L.O. 20:30)

Close

Every Sunday Year end & New Year holidays(December 30, 2024 - January 4, 2025)

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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