絶品小龍包 満月廬 本店(新宿三丁目)

Mangetsu-ro Hontenshinjukusanchome

  • Credit Card
  • Private Room
  • English Menu
  • English OK
  • Chinese,Party Spaces
  • Lunch 850 JPY Dinner 3,300 JPY
  • 03-3358-0807 (+81-3-3358-0807)
  • Friday & Day before holiday 11:30 - 23:30 Friday & Day before holiday Lunch: 11:30 - 17:00 Monday - Thursday & Saturday & Sunday & Holiday 11:30 - 23:00 Monday - Thursday & Saturday & Sunday & Holiday Lunch: 11:30 - 16:30
  • Shinjuku(Tokyo)
    JR Shinjuku Station 5-minute walk

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★小籠包

Xiaolongbao (soup dumplings)

Recommend

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Ground pork, Bamboo shoot, Shiitake
  • Cooking: Steam

tax included

蟹肉小籠包

Xiaolongbao (soup dumplings)

Recommend

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Ground pork, Bamboo shoot, Shiitake, Crab
  • Cooking: Steam

tax included

大海老のチリソース

Stir-fried shrimp in chili sauce

Recommend
  • Ingredients: Shrimp
  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

北京ダック

Peking Duck

Recommend
  • Ingredients: Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
  • Cooking: Bake/Roast

tax included

焼餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

「オススメ新メニュー」牡蠣のマーラー炒め

Unsalted grilled oyster

Oysters grilled inside the shell.

  • Ingredients: Oyster
  • Flavor: Mala sauce
  • Cooking: Deep-fry

tax included

「オススメ新メニュー」牛肉と野菜のマーラーピリ辛炒め

Sichuan-style stir-fry

  • Ingredients: Beef, Vegetable
  • Cooking: Stir-fry

tax included

黒酢の酢豚

Sweet and sour pork

Recommend

Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Flavor: Black vinegar
  • Cooking: Deep-fry, Stir-fry

tax included

フカヒレの姿煮

Simmered shark fin

  • Ingredients: Shark fin
  • Cooking: Stew

tax included

フカヒレあんかけ炒飯

Shark fin ankake fried rice

Egg and other ingredients stir fried with rice in shark fin soup.

  • Ingredients: Rice, Shark fin
  • Flavor: Cooking oil, Pepper
  • Cooking: Stir-fry, With sticky sauce

tax included

汁なしタンタン麺

Chinese noodles mixed with Chinese sesame paste and chili oil

Recommend
  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

肉汁たっぷり手包み肉まん

Meat bun

Ground meat filled in dough and steamed.

  • Ingredients: Ground pork, Bamboo shoot, Wheat flour
  • Cooking: Steam

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Day before holiday 11:30 - 23:30
Friday & Day before holiday Lunch: 11:30 - 17:00
Monday - Thursday & Saturday & Sunday & Holiday 11:30 - 23:00
Monday - Thursday & Saturday & Sunday & Holiday Lunch: 11:30 - 16:30

Close

Open everyday Year end & New Year holidays(December 31, 2024 - January 1, 2025)

Average price

Lunch: 850 JPY
Dinner: 3,300 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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