Menu Recommendations
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Sea urchin, Hen's egg
- Cooking: Bake/Roast
tax included
Tuna tartare
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna
tax included
Grilled red king crab
- Ingredients: Red king crab
- Cooking: Bake/Roast
tax included
Fried tuna skewer
Skewered cuts of tuna, breaded and fried in oil.
- Ingredients: Tuna
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Seafood teppanyaki
- Cooking: Teppanyaki
tax included
Sashimi set meal
tax included
Daily assorted sashimi, 5 kinds
A platter of 5 kinds of seafood sashimi that vary by the day.
- Ingredients: Seafood
- Cooking: Raw
tax included
Assorted grilled skewers
Platter of various kinds of grilled skewers.
- Cooking: Skewer roasting
tax included
Grilled atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Bake/Roast
tax included
Octopus teppanyaki
- Ingredients: Ocellated octopus
- Cooking: Teppanyaki
tax included
Eel rice bowl
Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Grilled amberjack collar meat
Grilled Amberjack collar meat called "Kama".
- Ingredients: Greater amberjack
- Cooking: Bake/Roast
tax included
Simmered meat and tofu
A dish of tofu stewed with beef or pork.
- Ingredients: Tofu
- Cooking: Simmer, Bake/Roast
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Pork steak (Tonteki)
Thickly cut and grilled pork.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Pork, Cabbage, Carrot, Yakisoba
- Cooking: Bake/Roast
tax included
Nigiri sushi
Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
- Ingredients: Vinegared rice
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
Beer
- Types of drink: Beer
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Hoppy
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Types of drink:
Hoppy
A beer-flavored carbonated beverage, commonly mixed with shochu.
Sour / Shochu highball
- Types of drink: Shochu Highball & Sour
Japanese Sake
- Types of drink: Japanese Sake
Cocktail
- Types of drink: Other Liqueurs
tax included
Fruit Wines
- Types of drink: Fruit Liqueur
tax included
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Shochu
- Types of drink: Shochu
Awamori
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Types of drink:
Awamori
A Japanese liquor made mainly from rice, and distilled by a method unique to Okinawa.
tax included
Soft Drinks
- Types of drink: Soft Drinks
5,500 JPY Course
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Offer period:
06/Aug/2019 ~ -
Menu Order Reception Time:
11:30 - 16:00
16:00 - 20:00 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
4,500 JPY Course (7 Items)
-
Offer period:
06/Aug/2019 ~ -
Menu Order Reception Time:
11:30 - 16:00
16:00 - 20:00 - Time Limit: 180 Min
tax includedservice charge includedcover charge included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)