Pasta of the week
Pasta that changes every week.
- Ingredients: Spaghetti
- Cooking: Boil
tax included
Bolognese
- Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
- Cooking: Boil
tax included
Neapolitan
- Ingredients: Green pepper, Onion, Wiener, Spaghetti
- Flavor: Tomato ketchup
- Cooking: Boil
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Carbonara with soft boiled egg
Carbonara pasta topped with soft boiled egg.
- Ingredients: Soft boiled egg, Spaghetti, Fresh cream, Cheese, Milk, Mushroom
- Cooking: Boil
tax included
Tomato cream sauce pasta with shrimp
- Ingredients: Tomato, Spaghetti, Milk, Shrimp, Snow crab
- Cooking: Boil
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs, Rice
- Flavor: Nutmeg
- Cooking: Bake/Roast
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
- Flavor: Demi-glace sauce
- Cooking: Bake/Roast
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
- Flavor: Nutmeg, Tomato sauce
- Cooking: Bake/Roast
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs, Cheese
- Flavor: Demi-glace sauce
- Cooking: Bake/Roast
tax included
Yu lin chi (Chinese-style fried chicken)
Chicken coated with flour and deep fried. Served in vinegar soy sauce.
- Ingredients: Chicken thigh, Japanese leek
- Flavor: Ginger
- Cooking: Deep-fry
tax included
Simmered cubed meat rice bowl
Pork belly simmered in a soy-sauce based sauce and served over rice.
- Ingredients: Pork belly, Rice
- Cooking: Simmer
tax included
Taco rice
A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
- Ingredients: Tomato, Lettuce, Rice, Cheese, Slow-poached egg
- Cooking: Bake/Roast
tax included
Chicken curry
- Ingredients: Chicken
- Cooking: Simmer
tax included
Green curry
Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice.
- Ingredients: Eggplant, Coriander, Onion, Brown beech mushroom, Rice
- Flavor: Thai fish sauce, Green curry paste, Coconut milk
- Cooking: Stew
tax included
Beef stew
- Ingredients: Beef, Carrot, Potato
- Cooking: Stew
tax included
Fritter
Food ingredients battered and fried in oil.
- Ingredients: Horse mackerel, Salmon
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Fried food assortment
- Cooking: Deep-fry
tax included
Pork cutlet
Pork meat breaded and deep fried in oil.
- Ingredients: Pork, Bread crumbs
- Flavor: Cooking oil, Demi-glace sauce
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)