夢酒みずき

MUSSHU Mizuki

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Japanese Fusion
  • Dinner 15,000 JPY
  • 03-5537-1888 (+81-3-5537-1888)
  • Dinner: 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
  • Ginza(Tokyo)
    Subway Ginza Station Exit B5 3-minute walk

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A5ランク黒毛和牛のステーキ(150g)

Wagyu beef steak

Recommend
  • Ingredients: Wagyu beef
  • Cooking: Bake/Roast

tax included

お造り盛り合わせ

Assorted sashimi

Recommend
  • Flavor: Sashimi soy sauce, Ponzu soy sauce
  • Cooking: Raw

tax included

愛媛県宇和島「徳広水産」の鯛一郎クン

Madai(red seabream)

  • Ingredients: Red seabream
  • Cooking: Raw

tax included

骨付きももハム「田園ハム」

Ham

  • Ingredients: Pork leg, Ham
  • Flavor: Salt
  • Cooking: Ripen, Smoke

tax included

出し巻玉子焼き

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Dashi, Soy sauce, Mirin
  • Cooking: Bake/Roast

tax included

「風の丘ファーム」採れたて有機野菜のグリルサラダ

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Flavor: Salt, Olive oil
  • Cooking: Very rare

tax included

日替わり有機野菜の天ぷら 生七味の天つゆ

Vegetable tempura

Vegetables coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Vegetable, Hen's egg, Hard flour, Soft flour
  • Cooking: Deep-fry

tax included

生ハム燻製ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato, Raw ham
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend, Smoke

tax included

カニ肉たっぷりコロッケ

Other croquettes

Recommend
  • Ingredients: Crab, Onion
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

国産鴨焼き

Tobanni (boiled muscles)

A dish stewed in heat-resistant ceramic cookware that keeps the food warm.

  • Ingredients: Duck meat
  • Flavor: Kaeshi sauce
  • Cooking: Simmer

tax included

三陸帆立のバターすき焼き

Other sukiyaki

  • Ingredients: Scallop
  • Flavor: Butter, Garlic
  • Cooking: Simmer, Bake/Roast

tax included

黒毛和牛を特製デミグラス味噌で味わう「銀座牛鍋」

Beef hotpot

  • Ingredients: Japanese leek, Beef spencer roll
  • Flavor: Hatcho miso, Demi-glace sauce
  • Cooking: Simmer

tax included

ゴーヤチップス

Vegetable chips

  • Ingredients: Bitter melon
  • Flavor: Rock salt
  • Cooking: Deep-fry

tax included

鯛一郎クンカマ焼き

Salted and grilled fish head

A dish of ara fish head, seasoned with salt and grilled.

  • Ingredients: Red seabream
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

銀鱈の「大七」酒粕焼き

Other grilled fish

  • Ingredients: Cod
  • Flavor: Sake lees
  • Cooking: Pickle, Bake/Roast

tax included

手作りさつま揚げ

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax included

レンコンアンチョビソテー

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Lotus root, Anchovy
  • Flavor: Soy sauce, Red pepper, Garlic
  • Cooking: Deep-fry, Stir-fry

tax included

大粒カキフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

和牛すきやき串

Other Yakitori / skewers

  • Ingredients: Beef
  • Flavor: Warishita sauce
  • Cooking: Bake/Roast

tax included

村越シャモロックの唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 22:30(L.O.21:30, Drink L.O. 22:00)

Close

Every Sunday Holiday

Average price

Dinner: 15,000 JPY

You can check the restaurant information in the phone.

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