Assorted sashimi
- Flavor: Sashimi soy sauce, Ponzu soy sauce
- Cooking: Raw
tax included
Vegetable tempura
Vegetables coated in a soft wheat flour batter and deep-fried.
- Ingredients: Vegetable, Hen's egg, Hard flour, Soft flour
- Cooking: Deep-fry
tax included
Potato salad
- Ingredients: Carrot, Potato, Raw ham
- Flavor: Mayonnaise
- Cooking: Mix/Blend, Smoke
tax included
Vegetable chips
- Ingredients: Bitter melon
- Flavor: Rock salt
- Cooking: Deep-fry
tax included
Salted and grilled fish head
A dish of ara fish head, seasoned with salt and grilled.
- Ingredients: Red seabream
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Other grilled fish
- Ingredients: Cod
- Flavor: Sake lees
- Cooking: Pickle, Bake/Roast
tax included
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Cooking: Deep-fry
tax included
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
- Ingredients: Lotus root, Anchovy
- Flavor: Soy sauce, Red pepper, Garlic
- Cooking: Deep-fry, Stir-fry
tax included
Deep-fried oysters
- Ingredients: Oyster
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)