Detailed Course Contents
2,500 JPY Course
しゃぶしゃぶ御膳
Recommend
-
Offer period:
06/Jun/2019 ~ -
Menu Order Reception Time:
11:30 - 13:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 12:00 1 days ahead.
Order
Orders can be placed for a group size of 1 to 30 guests only.
Menu Information
国産牛のしゃぶしゃぶ
Shabu-shabu
| Menu Info | Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce. |
|---|---|
| Ingredients | Beef, Pork, Chicken, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek |
| Cooking | Boil |
鮭西京焼き
Saikyo yaki (Grilled food with Saikyo miso)
| Menu Info | A dish of sliced fish marinated in Saikyo miso and grilled. |
|---|---|
| Flavor | Kyoto-style miso |
| Cooking | Bake/Roast |
筑前煮
Gameni (rich soup)
| Menu Info | A dish of stir-fried chicken and vegetables stewed in dashi stock and soy sauce. |
|---|---|
| Ingredients | Chicken, Snow peas, Bamboo shoot, Burdock, Carrot, Lotus root, Taro, Shiitake, Konjac |
| Flavor | Ginger |
| Cooking | Simmer |
鶏つくね
Meatballs
| Menu Info | Ground meat or seafood etc. mixed with other ingredients and grilled. |
|---|---|
| Ingredients | Ground chicken |
| Cooking | Bake/Roast |
出汁巻玉子
Japanese-style rolled omelet
| Menu Info | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
|---|---|
| Ingredients | Hen's egg |
| Cooking | Bake/Roast |
玉こんにゃく
Tama konjac
| Menu Info | Rounded konjac called "Tama Konjac" stewed in dashi stock and soy sauce etc. |
|---|---|
| Ingredients | Konjac |
| Flavor | Soy sauce, Dashi |
| Cooking | Simmer |
海老旨煮
Stew
茄子のオランダ煮
Dutch-style simmered eggplant
| Menu Info | Eggplant is deep-fried in oil or stir-fried, then simmered with red peppers and various seasonings such as dashi, soy sauce, mirin, and sake. |
|---|---|
| Ingredients | Eggplant |
| Flavor | Soy sauce, Sake(Japanese rice wine), Mirin, Dashi, Red pepper |
| Cooking | Deep-fry, Stir-fry |
+other
Meal
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)