Fried chicken wing tips
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Cooking: Skewer roasting
tax included
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
- Ingredients: Chicken tail
- Cooking: Skewer roasting
tax included
Cartilage
A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
- Ingredients: Chicken cartilage
- Cooking: Skewer roasting
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Cooking: Skewer roasting
tax included
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
- Ingredients: Chicken thigh, Japanese leek
- Cooking: Skewer roasting
tax included
Heart
A dish of grilled chicken heart on a skewer.
- Ingredients: Chicken heart
- Cooking: Skewer roasting
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Cooking: Skewer roasting
tax included
Grilled meatball
- Cooking: Skewer roasting
tax included
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
- Ingredients: Ground chicken, Egg yolk
- Cooking: Skewer roasting
tax included
Grilled / sauteed vegetables
- Cooking: Skewer roasting
tax included
Shishito green pepper
A dish of spit-roasted shishito green peppers on a skewer.
- Ingredients: Shishito pepper
- Cooking: Skewer roasting
tax included
Other Yakitori / skewers
- Ingredients: Okra, Baby corn
- Cooking: Skewer roasting
tax included
Assorted grilled skewers, 5 kinds
Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
- Cooking: Broil/Barbecue
tax included
Assorted grilled skewers, 5 kinds
- Cooking: Skewer roasting
tax included
Assorted grilled skewers
Platter of various kinds of grilled skewers.
- Cooking: Skewer roasting
tax included
Fried chicken
- Ingredients: Chicken thigh
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried chicken tenderloin
- Ingredients: Chicken tenderloin, Perilla
- Cooking: Deep-fry
tax included
Fried chicken
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried chicken
- Ingredients: Chicken skin
- Cooking: Deep-fry
tax included
Fried chicken cartilage
Chicken cartilage lightly battered and fried in oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Chicken breast
- Cooking: Deep-fry
tax included
Fried chicken tenderloin
- Ingredients: Chicken tenderloin
- Cooking: Deep-fry
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Foie gras
- Cooking: Bake/Roast
tax included
Grilled meatball
- Ingredients: Ground chicken
- Cooking: Bake/Roast
tax included
Other boiled / steamed dishes
- Ingredients: Chicken gizzard
- Flavor: Sesame oil
- Cooking: Boil
tax included
Chicken skin with ponzu
- Ingredients: Chicken skin
- Flavor: Ponzu
- Cooking: Dress
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Duck meat
tax included
Other fried foods
- Ingredients: Ground chicken, Shiitake
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)