生鮮魚彩 川崎 竹房

TAKEBO

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Oyster Cuisine
  • Dinner 3,200 JPY
  • 044-244-9233 (+81-44-244-9233)
  • 16:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Kawasaki(Kanagawa)
    JR Kawasaki Station 3-minute walk

Free & Instant Reservation

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刺身盛り合わせ(8点盛り)

Assorted sashimi

Popular
  • Cooking: Raw

tax included

刺身盛り合わせ(10点盛り)

Assorted sashimi, 10 kinds

Popular

tax included

中とろ入り10点盛合せ

Assorted sashimi, 10 kinds

Popular

tax included

しめ鯖(〆さば)

Seared pickled mackerel

Popular

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Raw

tax included

生あまえび刺身

Ama ebi (pink shrimp)

  • Cooking: Raw

tax included

活け〆真鯛

Madai(red seabream)

Popular
  • Ingredients: Red seabream
  • Cooking: Raw

tax included

たこ刺身

Thinly sliced octopus sashimi

Popular
  • Ingredients: Octopus
  • Cooking: Raw

tax included

かんぱち刺身

Kanpachi(amberjack)

Popular
  • Ingredients: Greater amberjack

tax included

やりいか刺身

Live spear squid sashimi

Popular
  • Ingredients: Spear squid

tax included

贅沢なあわび刺身

Abalone sashimi

Thinly cut raw abalone served with soy sauce.

tax included

サザエ刺身

Horned turban sashimi

Popular

Thinly cut raw horned turban served with soy sauce.

tax included

ミル貝

Geoduck sashimi

Raw geoduck served with soy sauce.

tax included

あじ押寿司

Pressed sushi

Popular

Sushi rice placed in a wooden frame and topped with food ingredients.

  • Ingredients: Rice, Horse mackerel
  • Flavor: Vinegar

tax included

きんき煮付け

Other simmered fish

Popular
  • Cooking: Simmer

tax included

きんき塩焼き

Salt roasted kichiji rockfish

Roasted kichiji rockfish seasoned with salt.

  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

高力商店の冷奴

Chilled tofu

Popular

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

まぐろ山かけ

Fresh tuna and grated yams

  • Ingredients: Tuna, Japanese yam, Nori, Vinegared rice
  • Cooking: Raw

tax included

トマトスライス

Tomato

  • Ingredients: Tomato
  • Cooking: Raw

tax included

野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

生ハムサラダ

Raw ham salad

  • Ingredients: Lettuce, Raw ham
  • Cooking: Mix/Blend

tax included

たこ酢

Vinegared octopus

Boiled octopus dressed with vinegar.

  • Ingredients: Octopus
  • Cooking: Dress

tax included

海老しんじょう

Shrimp cake

Popular

Cake of minced shrimp mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.

  • Ingredients: Shrimp
  • Cooking: Boil, Deep-fry, Steam

tax included

はまぐり焼き(2ヶ)

Grilled common orient clams

  • Ingredients: Common orient clam
  • Cooking: Bake/Roast

tax included

舞茸天ぷら

Hen-of-the-woods mushroom tempura

Hen-of-the-woods mushroom coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Hen-of-the-woods, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

天ぷら盛合せ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ざるそば(冷たい)

Chilled buckwheat noodles without broth

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.

  • Ingredients: Buckwheat, Nori
  • Cooking: Boil

tax included

とろろそば(冷たい)

Chilled buckwheat noodles with grated yam

Chilled buckwheat noodles topped with grated yam.

  • Ingredients: Japanese yam, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

鴨だしせいろ(冷たい)

Buckwheat noodles served on a bamboo strainer with duck

Buckwheat noodles served with duck and spring onion dipping sauce.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

天ざる(冷たい)

Tempura zaru buckwheat noodles

Chilled buckwheat noodles served on a bamboo tray with tempura.

  • Ingredients: Buckwheat, Shrimp
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Deep-fry, Chill

tax included

たぬき(温かい)

Tanuki buckwheat noodles

Warm buckwheat noodles topped with fried tempura batter.

  • Ingredients: Buckwheat, Tempura scraps
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

わかめ(温かい)

Buckwheat noodles served with seaweed

A dish of buckwheat noodles topped with seaweed etc.

  • Ingredients: Wakame, Buckwheat
  • Cooking: Boil

tax included

月見(温かい)

Buckwheat noodles with a raw egg

A dish of buckwheat noodles topped with a raw egg.

  • Ingredients: Buckwheat, Hen's egg
  • Cooking: Boil

tax included

鴨南ばんそば(温かい)

Buckwheat noodles with roasted duck

Popular

A dish of hot buckwheat noodles in a duck and green onion soup.

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat
  • Cooking: Boil

tax included

天ぷらそば(温かい)

Buckwheat noodles with tempura

A dish of buckwheat noodles topped with tempura.

  • Ingredients: Buckwheat, Wheat flour
  • Cooking: Boil, Deep-fry

tax included

さばの押し寿司

Pressed sushi

Sushi rice placed in a wooden frame and topped with food ingredients.

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

おにぎり(鮭,梅鰹,明太子)

Rice ball

Popular

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

赤だし

Red miso soup

A miso soup made from soy bean miso.

  • Flavor: Red miso
  • Cooking: Simmer

tax included

魚のあら汁

Fish stock soup

A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.

  • Ingredients: Burdock, Carrot
  • Flavor: Miso
  • Cooking: Simmer

tax included

鰹だし茶漬け(鮭,梅鰹,明太子)

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

16:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Every week Monday & Sunday

Average price

Dinner: 3,200 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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