Popular Menu Ranking
* Price may vary.
刺身盛り合わせ（８点…
Assorted sashimi
2,200JPY
たこ刺身
Thinly sliced octopus sashimi
638JPY
きんき煮付け
Other simmered fish
the current [market] price
あじ押寿司
Pressed sushi
748JPY
刺身盛り合わせ(10…
Assorted sashimi, 10 kinds
3,300JPY
海老しんじょう
Shrimp cake
858JPY
しめ鯖(〆さば)
Seared pickled mackerel
638JPY
中とろ入り10点盛合…
Assorted sashimi, 10 kinds
4,400JPY
サザエ刺身
Horned turban sashimi
858JPY
活け〆真鯛
Madai(red seabream)
638JPY
かんぱち刺身
Kanpachi(amberjack)
638JPY
やりいか刺身
Live spear squid sashimi
748JPY
鴨南ばんそば（温かい…
Buckwheat noodles with roasted…
1,078JPY
おにぎり(鮭,梅鰹,…
Rice ball
198JPY
高力商店の冷奴
Chilled tofu
418JPY
Restaurant Detail
| Address | 2-3-12, Isago, Kawasaki-ku, Kawasaki-shi, Kanagawa, 210-0006 |
|---|---|
| Japanese Address |
〒210-0006 神奈川県川崎市川崎区砂子2-3-12 第40東京ビル3F
|
| Access | JR Kawasaki Station 3-minute walk, Keikyu Line Kawasaki Station 3-minute walk |
| Parking | No Parking |
| Phone Number | +81-44-244-9233 |
| Hours | 16:00 - 22:30(L.O.22:00, Drink L.O. 22:00) |
| Close |
Every week Monday & Sunday |
| Average price | Dinner 3,200 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. 最大で【キャンセル料】100％ 【備考】《コース》当日100％、前日50％、3日前～6日前30％、7日前以降0％ 《席のみ予約》当日2,000円×人数分頂戴します。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 70 |
|---|---|
| Banquet Maximum Party Size |
Seating 70 |
| Private Room | Private Room |
| Smoking | All seats can be smoked |
| Wi-Fi / Plug-in |
Rakuten Mobile, au, SoftBank, NTT DoCoMo Plug-in Available |
| Other | Beer meister on staff, Chef on Duty |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Dress Code | Casual |
|
Infection prevention FAQUpdated on November 29, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.