Restaurant Detail
| Address | 3-20-8, Shinjuku, Shinjuku-ku, Tokyo, 160-0022 |
|---|---|
| Japanese Address |
〒160-0022 東京都新宿区新宿3-20-8 WaMall6F
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| Access | JR Shinjuku Station East Exit 2-minute walk, Subway Marunouchi Line Shinjuku Station 2-minute walk, Subway Marunouchi Line Shinjukusanchome Station 2-minute walk, Odakyu Odawara Line Shinjuku Station 2-minute walk, Seibu Shinjuku Line Seibu-Shinjuku Station 4-minute walk |
| Phone Number | +81-3-5312-1129 |
| Hours |
Monday - Friday & Day before holiday 17:00 - 5:00, the following day(L.O.3:50) Saturday 12:00 - 5:00, the following day(L.O.3:50) Sunday & Holiday 12:00 - 24:00(L.O.22:50) |
| Close |
Open year-round |
| Average price | Dinner 4,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). ◆Cancellation◆ If you cancel on the day, you may be charged a cancellation fee (100% for course reservations, 4,000 yen for reservations for seats only). If there is a change in the number of people, please contact us in advance. If you do not show up (no contact) within 10 minutes of your reservation time, your reservation will be cancelled. 当日キャンセルは、キャンセル料（コースご予約の場合100％・お席のみご予約の場合4,000円）を頂戴する場合がございます。 人数様に変更がある場合も、事前にご連絡ください。 ご予約時間を10分過ぎてもご来店がない（ご連絡がない）場合は、ご予約をキャンセルとさせていただきます。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 78 |
|---|---|
| Banquet Maximum Party Size |
Seating 28 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Menu and Others information
| Menu | All you can eat menu, All you can drink menu |
|---|---|
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Infection prevention FAQUpdated on May 11, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.