Detailed Set Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Menu Information
Pad ka prao
Menu Info | Ground meat stir-fried with holy basil (of the Lamiaceae plant family) in Thai fish sauce and oyster sauce. |
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Ingredients | Ground meat, Green pepper, Thai basil, Onion, Garlic, Rice, Hen's egg |
Flavor | Thai fish sauce, Oyster sauce, Red pepper |
Cooking | Bake/Roast |
Loco moco
Menu Info | Hawaiian dish of hamburger steak, fried egg and vegetables served over rice, then topped with sauce. |
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Ingredients | Ground beef and pork, Corn, Spinach, Onion, Rice, Hen's egg, Bread crumbs |
Flavor | Butter |
Cooking | Bake/Roast |
Rice omelet
Menu Info | An omelet of stir-fried chicken and rice seasoned with ketchup, wrapped inside a thinly-cooked beaten egg. |
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Ingredients | Onion, Rice, Hen's egg, Beef |
Flavor | Tomato ketchup |
Cooking | Bake/Roast |
All-You-Can-Drink
All-You-Can-Drink
Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)