-
Ingredients:
Pickles
-
Cooking:
Mix/Blend
牛もつのカレー煮込み
Simmered organ meats
-
Ingredients:
Beef organ meat, Onion, Scallion/Green onion
-
Flavor:
Miso, Curry powder
-
Cooking:
Simmer
-
Ingredients:
Ham, Bread crumbs, Hen's egg, Wheat flour
-
Cooking:
Deep-fry
-
Ingredients:
Potato
-
Flavor:
Black pepper, Japanese pepper
-
Cooking:
Deep-fry
-
Ingredients:
Green pepper, Onion, Wiener, Spaghetti
-
Flavor:
Tomato ketchup
-
Cooking:
Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)