Serving classic yakitori (chargrilled chicken and vegetable skewers) and chicken cuisines prepared using renowned chicken brands, along with original and seasonal sake selections.
Jidori-chicken such as deliciously hard Hinai-jidori and juicy and chewy Date chicken are skewered inside the restaurant for their freshness and dynamically grilled on bincho-charcoal at 1,200 degrees Celsius.
Yakitori chargrilled to a fluffy, juicy finish by our artisan chef are served with our secret miso-based dipping sauce or 100% organic salt. Our yakitori recommendation is the chicken meatball prepared by hand, a special dish with an aroma of charcoal with it.. As a closer for dinner, please try our Horokanai soba noodles. Counter seats are recommended to take in the lively sight of food preparation. We also offer private rooms as well.
Menu Recommendations
* Price may vary.
【比内地鶏】おまかせ…
Assorted grilled chicken skewe…
1,485JPY
伊達鶏 ねぎ間
Negima (green onion pieces and…
242JPY
手造りつくね(味噌タ…
Meatballs
308JPY
ささみ
Grilled chicken tenderloin ske…
220JPY
鳥元の水炊き鍋(2人…
Mizutaki of Jidori chicken
3,696JPY -
鳥元サラダ
Salad
748JPY
鳥元のもつ煮込み
Simmered chicken entrails
638JPY
手造り厚焼玉子
Thick Japanese omelet
638JPY
元祖もっちり豆冨
Tofu
605JPY
若鶏の唐揚げ
Fried chicken
616JPY
プリプリ海老春巻
Fried spring roll of shrimp
429JPY
手羽先揚げ
Fried chicken wing tips
638JPY
若鶏の南蛮タルタル
Fried chicken with vinegar and…
638JPY
さつま揚げ
Satsuma-age
605JPY
薬味たっぷり豆冨
Chilled tofu
418JPY
鶏皮ポン酢
Chicken skin with ponzu
418JPY
茶豆(枝豆)
Soy beans
418JPY
奥久慈卵の親子丼
"Oyako" chicken and egg rice b…
957JPY
揚げ若鶏のおろしポン…
Fried chicken set meal
946JPY
幌加内蕎麦 せいろ
Buckwheat noodles served on a …
814JPY
ビール
Beer
550JPY
ウイスキー
Whiskey
462JPY
日本酒
Japanese Sake
418JPY
焼酎
Shochu
506JPY
サワー
Sour
385JPY
ワイン
Wine
528JPY
ソフトドリンク
Soft Drinks
352JPY
炭火焼き鳥5種コース
3,000 JPY Course
伊達鶏の水炊き鍋コー…
4,000 JPY Course (8 Items)
Restaurant Detail
| Address | 2-8, Chuocho, Kashiwa-shi, Chiba, 277-0021 |
|---|---|
| Japanese Address |
〒277-0021 千葉県柏市中央町2-8 小菅ビル1F
|
| Access | JR Joban Line Kashiwa Station South Exit 3-minute walk |
| Phone Number | +81-4-7163-3233 |
| Hours |
Monday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 14:30 Friday Dinner: 17:00 - 23:00 Monday - Thursday Dinner: 17:00 - 22:30 Saturday Dinner: 14:30 - 23:00 Sunday & Holiday Dinner: 14:30 - 22:00 |
| Close | Open year-round |
| Average price | Lunch 800 JPY Dinner 3,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON, UnionPay <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, Kitaca, nimoca, Rakuten Pay, WeChat Pay, Alipay, Apple Pay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. ご予約コースの料理代金を頂戴いたします。 当日（連絡あり・なし）100％、前日50％ 15名まで：5日前25％ 16名から30名まで：10日前25％ 31名から60名まで：20日前25％ 61名から：30日前25％ 当日の人数変更は取消人数分の料理代金100％、前日～10日前変更に関しては店舗へお問合せください。 席のみのご予約にキャンセル料は発生いたしませんが、来店頂けるという条件のもと、ご予約となりますことを予めご了承ください。 ご連絡なく15分ご来店のない場合はキャンセル扱いとさせていただく場合がございます。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 150 |
|---|---|
| Banquet Maximum Party Size |
Seating 30 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Kid Friendly | Children are welcome, Dishes for kids available |
| Language Support | English menu available, Simplified Chinese menu available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
| Other |
Chef on Duty Sports programs broadcasted here |
Menu and Others information
| Menu | All you can drink menu, Lunch |
|---|---|
| Lunch Service | Big lunch, Quantity limited lunch., Limited special offer during lunchtime. |
| Take-out (Take-away) | Takeout available |
| Dress Code | Casual |
|
Infection prevention FAQ |
Unregistered |
| Information |
Unregistered |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.