直送鮮魚五点盛り                                    
            
                            
                    Assorted sashimi, 5 kinds                
            
         
        
                        
                    Platter of 5 kinds of seafood sashimi.                
                             
                        
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            貝刺し3点盛り                                    
            
                            
                    Assorted shellfish sashimi, 3 kinds                
            
         
        
                        
                    Platter of 3 kinds of shellfish sashimi.                
                             
                        
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Tuna breaded with flour, beat egg and breadcrumbs, then deep-fried in oil.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Tuna, Hen's egg, Wheat flour, Bread crumbs                        
 
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                            Flavor: 
                            Cooking oil                        
 
                                                                - 
                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            大名御膳                                    
            
                            
                    Other set meals / set menus                
            
         
        
                                 
                        
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            厚焼玉子                                    
            
                            
                    Thick Japanese omelet                
            
         
        
                        
                    A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Hen's egg                        
 
                                                                                    - 
                            Cooking: 
                            Bake/Roast                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Dough made with buckwheat flour and water, thinly sliced and boiled.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Buckwheat                        
 
                                                                                    - 
                            Cooking: 
                            Boil                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Dough made with buckwheat flour and water, thinly sliced and boiled.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Buckwheat                        
 
                                                                                    - 
                            Cooking: 
                            Boil                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            季節の天麩羅六種盛合せ                                    
            
                            
                    Assorted tempura of the season                
            
         
        
                        
                    An assortment of fish and vegetables varying with the season, coated in a soft wheat flour batter and deep-fried.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Wheat flour                        
 
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                            Cooking: 
                            Deep-fry                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
            
                            
                    
                    
                        
                                    
                                                    
                                            本鮪の脳天の葱間鍋                                    
            
                            
                    Tuna and green onions hotpot                
            
         
        
                        
                    Sliced tuna and green onions cooked in a broth, served in a pot.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Tuna, Scallion/Green onion/Leek                        
 
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                            Flavor: 
                            Dashi                        
 
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                            Cooking: 
                            Stew, Cut                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            ほっけの炭火焼き                                    
            
                            
                    Charcoal grilled Atka mackerel                
            
         
        
                                 
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Okhotsk atka mackerel                        
 
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                            Cooking: 
                            Charcoal-grilled                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            農園野菜と生ハムのシーザーサラダ                                    
            
                            
                    Caesar salad with prosciutto                
            
         
        
                        
                    A dish of Prosciutto placed on top of the salad with Caesar dressing poured on top.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Raw ham                        
 
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                            Flavor: 
                            Caesar dressing                        
 
                                                                - 
                            Cooking: 
                            Mix/Blend                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.                
                             
                        
                                    
            
                    
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                            Ingredients: 
                            Cucumber, Tomato, Carrot, Anchovy                        
 
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                            Cooking: 
                            Mix/Blend                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            魚の串焼き各種(鮪サッと炙り串/太刀魚魚串/鳥賊串/ツブ貝串など)                                    
            
                            
                    Grilled seafood skewer                
            
         
        
                        
                    Seafood is skewered and grilled over an open flame.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Seafood                        
 
                                                                                    - 
                            Cooking: 
                            Skewer roasting                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            北海浜焼き バター焼き                                    
            
                            
                    Seafood grill                
            
         
        
                        
                    Fresh seafood to grill and eat.                
                             
                        
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            串焼盛合せ                                    
            
                            
                    Assorted grilled skewers, 5 kinds                
            
         
        
                        
                    Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.                
                             
                        
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            〆鯖のばってら鮨                                    
            
                            
                    Vinegared mackerel                
            
         
        
                                 
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Mackerel, Nori, Vinegared rice                        
 
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                            Flavor: 
                            Vinegar                        
 
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                            Cooking: 
                            Raw, Pickle                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            魚魯飯                                    
            
                            
                    Tori Meshi (chicken rice)                
            
         
        
                        
                    Toppings, such as small pieces of chicken or thinly cut strips of egg, are placed on top of cooked rice. Soup is then poured over the dish.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Chicken, Rice                        
 
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                            Cooking: 
                            Steam                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            フォンダンショコラ                                    
            
                            
                    Fondant au chocolat (lava cake)                
            
         
        
                        
                    French confection prepared from pastry dough made of wheat flour, butter, chocolate, etc., poured into a mold, then baked.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Hen's egg, Wheat flour, Chocolate                        
 
                                                                - 
                            Flavor: 
                            Butter                        
 
                                                                - 
                            Cooking: 
                            Bake/Roast                        
 
                                    
             
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Hen's egg, Milk                        
 
                                                                                    - 
                            Cooking: 
                            Freeze                        
 
                                    
             
         
    
        
                             
                     
                 
                         
    
        
          *Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
          *Photos shown are for illustration purpose only.
          *Price may vary.
         
        
            * The price is in Japanese Yen (JPY)
         
     
 
        
            Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)